Lesson 5 Vocab Flashcards

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1
Q

active infection

A

an infection in which signs and symptoms are present

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2
Q

acute infection

A

an infection that is time limited

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3
Q

aerobic bacteria

A

bacteria that require oxygen to grow

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4
Q

anaerobic bacteria

A

bacteria that do not require oxygen to grow

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5
Q

antibody

A

a protein specific to a certain antigen that weakens or destroys pathogens

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6
Q

antigen

A

a pathogen or any other substance that induces an antibody response

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7
Q

antiseptic

A

a cleaning agent that can be applied to living tissue to destroy pathogens

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8
Q

asepsis

A

a state in which pathogens are absent or reduced. There are two principal types of asepsis: medical and surgical

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9
Q

asymptomatic

A

without clinical signs or symptoms

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10
Q

autoclave

A

a device using steam for sterilization

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11
Q

bactericidal

A

killing microorganisms

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12
Q

bacteriostatic

A

reducing or inhibiting the number of microorganisms

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13
Q

chronic infection

A

an infection that is persistent over a long period, perhaps for life

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14
Q

contagious or communicable disease

A

a disease that is spread from person to person

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15
Q

contamination

A

the presence of pathogens on an object

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16
Q

disinfectant

A

a chemical substance that destroys or eliminates specific species of infectious microorganisms. It is not usually effective against bacterial spores.

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17
Q

disinfection

A

a more thorough removal of contaminants than sanitization but less thorough than sterilization

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18
Q

exacerbation

A

a period in which a chronic infection shows symptoms

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19
Q

immunity

A

an individual’s ability to fight off disease

20
Q

immunoglobin

A

a serum that contains antibodies that can help protect an exposed person from contracting the disease

21
Q

infection

A

a disease process that results from the entry and spread of a microorganism

22
Q

latent infection

A

an infection in which the symptoms disappear and recur, but the disease-causing agent remains in the body

23
Q

local infection

A

an infection that is confined to a specific region of the body, for example, a finger

24
Q

microorganism

A

an organism so small that it can only be seen under a microscope

25
Q

nonpathogenic

A

not causing disease

26
Q

nosocomial infection

A

a hospital-related infection; one that is not present or incubating when a patient is admitted to a hospital or health care facility

27
Q

opportunistic infection

A

an infection that does not ordinarily cause disease but does so under certain circumstances, for example, in compromised immune systems; so called because it takes advantage of an “opportunity”

28
Q

otitis media

A

infection of the middle ear

29
Q

pandemic

A

a global outbreak of a specific disease that does or has the potential go affect a large population

30
Q

pathogen

A

a microorganism that causes disease

31
Q

quality assurance

A

any systematic process that checks if a product or service is meeting specified requirements. In health care, it is a systematic assessment to ensure that services are of the highest possible quality using existing resources

32
Q

quarantine

A

isolating or separating a patient, patient-care unit, or facility

33
Q

recurrent infection

A

a distinct episode of an infection after recovery from the initial infection; may involve the same pathogens or different ones

34
Q

relapse

A

the reemergence of an initial infection after it appears to have subsided but has not been cured

35
Q

remission

A

periods without symptoms

36
Q

sanitization

A

removal of gross contaminants and some microorganisms from instruments, skin, and so on; the lowest level of medical hygiene

37
Q

sanitizer

A

a substance that significantly reduces the bacterial population in an inanimate environment but does not destroy all bacteria or other microorganisms

38
Q

septicemia

A

an infection in the blood stream that can worsen rapidly and is often life threatening

39
Q

sharp

A

any instrument with a sharp edge or point, such as a scalpel, scissors, or a needle

40
Q

Standard Precautions

A

a set of internationally accepted infection control measures, policies, and procedures used in health care facilities to prevent the transmission of diseases that can be acquired by contact with blood, body fluids, nonintact skin (including rashes), and mucous membranes. These measures protect both health professionals and patients.

41
Q

sterile

A

completely free of pathogens

42
Q

sterile techniques

A

methods to avoid contamination of sterile materials

43
Q

sterilization

A

the process of destroying all microorganisms, including bacterial endospores and viruses. This is the highest level of cleanliness

44
Q

systemic infection

A

an infection that has spread to more than one region of the body

45
Q

teratogenic

A

causing abnormalities in the fetus

46
Q

topical

A

applied to the skin or affected area

47
Q

virulence

A

the power of a microbe to produce disease in a particular host