Lecture 9 - Microbial Biotechnology Flashcards

0
Q

What is gasohol?

A

Petrol mixed with ethanol

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1
Q

Give the equation for anaerobic pyruvate metabolism

A

Pyruvate –> acetaldehyde + NADH-Ethanol + NAD

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2
Q

What are the pros of gasohol?

A

Uses renewable resources

Reduced pollution

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3
Q

What are the cons of gasohol?

A

Expensove to distil

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4
Q

What is thermoanaerobacter ethanolicus?

A

A thermophilic bacteria that ferments above the boiling point of ethanol

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5
Q

What are the pros of using thermoanaerobacter ethanolicus?

A

Continuous distillation

Uses renewable fuel

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6
Q

What is the major con of thermoanaerobacter ethanolicus?

A

It uses commercial substrates such as corn sugar and plant starches

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7
Q

What bacteria converts cellulose into fermentable sugars?

A

Clostridium spp.

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8
Q

What is single cell protein?

A

Single-cell protein (SCP) typically refers to sources of mixed protein extracted from pure or mixed cultures of algae, yeasts, fungi or bacteria (grown on agricultural wastes) used as a substitute for protein-rich foods, in human and animal feeds.

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9
Q

What is Quorn made from?

A

Fusarium graminarium

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10
Q

What yeast is used to make bread?

A

Saccharomyces cerevisiae

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11
Q

What species ferments and acidifies milk creating curds and whey?

A

Streptococcus spp.

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12
Q

How is yoghurt made?

A

Heat milk
Take precipitates
Ferment at 40C with bacteria

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13
Q

How is vinegar produced?

A

Plants fermented to ethanol by sachharomyces cerevisiae

Ethanol converted to acetic acid acetobacter

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14
Q

How is soy sauce made?

A

A mixture of soy beans and wheat is inoculated with with Aspergillus oryzae
Makes amylases and proteinases
Lactose then converted to lactic acid and other sugars converted

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