Lecture 5: General Methods of Planting Flashcards

1
Q

STEPS IN CROP PRODUCTION

A
  1. site selection and evaluation
  2. land preparation
  3. crop establishment
  4. care and maintenance
  5. harvesting and postharvest handling
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2
Q

GENERAL METHODS OF PLANTING

A
  1. direct seeding
  2. transplanting
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3
Q

DIRECT SEEDING

A
  1. directly planting in the field
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4
Q

APPLICATION OF DIRECT SEEDING

A
  1. seeds readily germinate
  2. inexpensive seeds
  3. seedlings sensitive to root disturbances (corn, beans)
  4. big seeded crops (okra, beans, patola, corn)
  5. stem cuttings (siniguelas, cassava, sugarcane, sweet potato)
  6. other propagules (suckers, crown, tubers)
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5
Q

FORMS OF DIRECT SEEDING

A
  1. broadcasting
  2. hill method
  3. drill method
  4. dibbling
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6
Q

BROADCASTING

A
  1. uniform distribution on the field (rice, pechay, radish, leguminous cover)
  2. requires thorough land preparation to manage weeds
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7
Q

HILL METHOD

A
  1. seeds sown at specified distance between hills and rows (corn, pineapple)
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8
Q

DRILL METHOD

A
  1. specified number of seeds sown within rows of specified distances (mungbean)
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9
Q

WEED CONTROL (DIRECT SEEDING)

A
  1. easier with hill and drill methods compared to broadcast
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10
Q

DIBBLING

A
  1. land does not require plowing, harrowing, furrowing
  2. requires thorough clearing
  3. holes with no definite spacing are dug for seeds and covered with thin layer of soil
  4. alternative planting system for corn, rice, sitao, okra
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11
Q

TRANSPLANTING

A
  1. seedlings initially raised in nursery
  2. later transferred in the field or greenhouses
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12
Q

APPLICATION OF TRANSPLANTING

A
  1. seeds difficult to germinate
  2. expensive seeds (F1 hybrid)
  3. small seeded plants
  4. root cuttings
  5. grafted plants
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