Lecture 3: Somatosensory System Flashcards
Somatosensory system:
Transmission of somatic (i.e.
body) sensations from body
receptors to CNS.
in the somatosensory system, the information is transmitted to (5) :
In order:
1. Spinal cord
2. Brainstem
3. Cerebellum
4. Thalamus
5. Cerebral cortex
three important elements of the somatosensory system:
- Sensory receptors (reception)
- Sensory pathways (transmission)
- Sensory centers (processing)
Mechanoreceptive sensations stimulated by:
mechanical
displacement (i.e. tissue deformation)
What are the two subtypes of mechanoreceptive sensations?
(1) Tactile sensations (skin)
(2) Proprioceptive (position) sensations (muscle and joints)
What are the different tactile sensations (skin) (4):
- touch
- pressure
- vibration
- tickle and itch
Proprioceptive (position) sensations (muscles & joints) (2):
- Muscle condition sense (e.g. muscle contracted, stretched, relaxed)
- Joint position sense
Nociceptive sensations (2):
- Detect pain
- Stimulated by any factor that damages tissue.
Thermoreceptive sensations:
- Detect temperature (heat and cold).
- Stimulated by change in temperature.
What are the three subdivisions of somatic sensations?
(1) mechanoreceptive sensations (tactile + proprioception)
(2) nociceptive sensations
(3) thermoreceptive sensations
Somatosensory receptors are classified based
on:
the type of sensation they detect
Mechanoreceptors detect:
Tissue deformation
Skin tactile receptors (4) (1/2 mechanoreceptors):
- Free nerve endings
- Expanded tip receptor (e.g. Merkel’s discs)
- Encapsulated endings (e.g. Meissner’s
corpuscle, Pacinian corpuscle, Krause’s
corpuscle Ruffini’s end-organ…) - Hair end-organ (e.g. tactile hair)
Muscle receptors (1/2 mechanoreceptors):
- Muscle spindles
- Golgi tendon receptor
Nociceptors detect:
pain (i.e. tissue damage)
What are the somatosensory receptors of nociceptors:
Pain receptors: specialized free nerve
endings
Thermoreceptors detect :
change in temperature
What are the somatosensory receptors of thermoreceptors:
Specialized free nerve endings:
-Cold receptors
-Warmth receptors
Resting membrane potential:
At resting state (in absence of stimulus).
Action potential:
Results from transient changes in the resting
membrane potential of a stimulated neuron.
Electrical signal that travels along axons.
Long range transmission of information within the nervous system
Receptor potential:
Result from transient changes in the resting
membrane potential in the receptor of sensory
neurons by external stimuli
Synaptic potential:
➢ Results from the communication between neurons at synaptic contacts
➢ Recorded at the post-synaptic neuron by the stimulation of the pre-synaptic neuron
Receptor potential:
When a stimulus (e.g. touch, pain…) excites the receptor, the electrical
potential of the receptor membrane changes and creates a receptor
potential (like EPSP). Stimulation causes opening of ion channels (Na+,
Ca2+), depolarization of the receptor membrane.
Mechanisms of stimulation of the receptor (4):
- Mechanical deformation, which stretches the membrane (e.g.
mechanoreceptors) - Application of chemicals (e.g acid, alcohol, drugs…)
- Change in temperature (e.g. thermoreceptors)
- Tissue damage (e.g. pain receptors)
How does transduction of Sensory Stimuli occcur?
The receptor potential rises the membrane potential of the nerve
fiber attached to the receptor.
If the threshold is reached, an
action potentials appear in the nerve fiber.
Action potential travel through the nerve fiber to reach the brain
(i.e. AP transmits encoded sensory information to the brain).
Transduction of Sensory Stimuli: The greater the intensity of the stimulus, the
greater the receptor potential amplitude, and the
greater the RATE of action potential generation.
Adaptation of receptors:
When a continuous sensory stimulus is
applied, the receptors respond at a high impulse rate at first stimulus
and then progressively slow down their rate of response until many of
them no longer respond
Common examples of adaptation of the receptor:
-Adaptation to cold water
-Feeling of clothes on skin
Speed of adaptation varies with:
Type of receptors
Slowly adapting receptors:
decrease their rate of response ___
slowly
Slowly adapting receptors (3):
(1) Pain receptors
(2) Merkel’s discs
(3) Ruffini’s organ
Rapidly adapting receptors:
decrease their rate of response __
rapidly
Rapidly adapting receptors (4):
- Thermoreceptors
- Pacinian corpuscle
- Hair receptor
- Meissner’s corpuscle
When a continuous sensory stimulus is applied, the receptors
respond :
At a high impulse rate at first stimulus and then
progressively slow down their rate of response until many of them no longer respond.
Rate of adaptation varies with
type of
receptor
Pacinian corpuscle adapts
very rapidly (< second)
Hair receptor adapts:
rapidly (within
a second)
Joint capsule and muscle spindle receptors adapt
slowly (> second)
Adaptation of Receptors: Mechanisms of adaptation: 2 ways:
(1) Accommodation of the receptor
(2) Accommodation of the nerve fiber
Accommodation of the receptor:
The receptor potential
appears at the onset of the stimulus (e.g. compression) but disappears rapidly even though the stimulus continues (i.e. receptor still under compression) (e.g. squeezed ball)
Accommodation of the nerve fiber:
Decrease in the firing
rate of APs that is caused by an inactivation of the Na+
channels (i.e. saturation of ions channels).
There are __ different types of tactile receptors:
SIX
There are six different types of tactile receptors:
(1) Free nerve endings
(2) Meissner’s corpuscles
(3) Merkel’s discs
(4) Hair end-organ
(5) Ruffini’s end-organ
(6) Pacinian corpuscles
Free nerve endings (1/6 types of tactile receptors):
-Found everywhere in the skin (mostly at
SUPERFICIAL layers)
- Connected with a SMALL UNMYELINATED sensory nerve fiber
-Detect CRUDE TOUCH and PRESSURE sensations
-SLOWLY ADAPTING RECEPTORS
Meissner’s corpuscles:
- Elongated ENCAPSULATED nerve endings
- Connected with a LARGE MYELINATED sensory nerve fiber
- Located in the SUPERFICIAL LAYERS of the skin (non-hairy part)
- Detect FINE TOUCH (discriminative, movement of the objects on the surface of the skin) and LOW FREQUENCY VIBRATION
-RAPIDLY ADAPTING RECEPTORS
Merkel’s discs:
(1) Located in the SUPERFICIAL layers of the skin (epidermis)
(2) Detect TOUCH and LIGHT PRESSURE
(3) SLOWLY ADAPTING RECEPTORS
Hair end-organ (free nerve endings of hair root):
- In contact with the ROOT of the SKIN HAIR
- Detects HAIR MOVEMENT
- RAPIDLY ADAPTING RECEPTORS
Ruffini’s end-organ:
-ENCAPSULATED endings located in the DEEPER LAYERS of the skin (dermis)
- Detects HEAVY and PROLONGED TOUCH and DEEP PRESSURE
signals
- SLOWLY ADAPTING RECEPTORS
Pacinian corpuscles:
-ENCAPSULATED endings located in the DEEPER LAYERS of the skin (dermis)
- Detect TISSUE VIBRATION or other RAPID CHANGES IN THE MECHANICAL STATE OF THE TISSUES (deep pressure,
stretch) - RAPIDLY ADAPTING RECEPTORS
Pain sensation occurs when:
Tissue is being damaged (e.g. injury, inflammation)
Pain sensations are a __ for the body
protective mechanism –> causes individual to remove painful stimulus
What are the two types of pain:
(1) Fast pain (pricking pain)
(2) slow pain (aching pain)
Fast pain (pricking pain):
Felt within less a second of the stimulus and is sharp in character (e.g. hit a finger or toes by a hard object)
slow pain:
begins after a second or more and is throbbing or aching in nature (e.g. headache, tooth, pain)
Pain receptors are:
specialized free nerve endings
pain receptors are __ in many locations of the body
widespread
Pain receptors are widespread in many locations of the body:
(1) Superficial layers of the skin
(2) Internal tissues (e.g. tooth, stomach, …)
(3) Bones, joints and muscle surfaces
(4) Arterial walls (blood)
There are no pain receptors in:
The brain
Pain receptors can be stimulated by:
(1) Mechanical (tissue damage, strong stretch)
(2) Chemical ( alcohol, bradykinin, potassium ions, lactic acid…)
(3) Thermal (> 45 celscius)
(4) Inflammation
Pain receptors are __ adapting receptors
slow
for pain receptors, more stimulus =
more response
pain receptors are a protective mechanism to :
remove painful stimulus
Thermal sensations can be:
graduated
Thermal gradations are discriminated by:
3 types of sensory receptors (specialized free nerve endings)
What are the 3 types of sensory receptors (specialized free nerve endings) that discriminate thermal gradations:
(1) Cold receptors: sensible to cold temperatures
(2) Warm receptors: sensible to hot temperatures
(3) Pain receptors: sensible to extreme temperatures
Regarding thermal sensations, there are more _ than _ receptors
There are more cold receptors than warm receptors
Sensations of Freezing cold and burning hot are:
the same sensation because of the stimulation of pain receptors
Thermal receptors are:
Rapidly adapting receptors
what is an example of thermal receptors being rapidly adapting receptors?
swimming in cold water
The somatosensory receptor is:
The peripheral end-
process of the sensory neuron (pseudo-unipolar)
that transmits the sensory information to the CNS