Lecture 3 - Microbiology of Dental Caries Flashcards
This is the most common site for caries; patients have otherwise low caries rates
pits & fissures
Caries are found here less often and are usually diet-related; found in patients with moderate to high caries rates
smooth surface and proximal caries
Caries found here in patients with exposed root surfaces (sequelae of periodontitis)
root surface caries
Caries found at restoration margins or under restorations
secondary caries
Lactic acid produced by bacteria dissolves mineral from enamel
demineralization
Salivary minerals are deposited in enamel
remineralization
Bacteria in biofilms on surface of tooth produce ______ _____ from glycolysis of sugars.
lactic acid
Lactic acid ________ pH and mineral matrix of tooth dissolves
decreases (becomes more acidic)
Tooth surface is stabilized by _________ proteins so initial demineralization is subsurface (thin shell of enamel left overlying body of lesion)
pellicle
________ occurs when subsurface demineralization becomes too severe or extraordinary force is applied to surface.
Cavitation
As long as surface is retained, ____________ and “healing” of lesion are possible.
remineralization
Remineralized tooth structure is (stronger or weaker) than virgin enamel.
stronger
due to the incorporation of fluoride into HA crystal structure
What are the 5 properties of caries-causing bacteria?
- attach and form biofilm
- produce acid (acidogenic)
- survive acid (aciduric)
* **4. continue to produce acid at low pH - survive “famine” between meals
What are the most common supragingival organisms (difficult to distinguish)?
Streptococci
Which bacteria is involved in both caries initiation and progression?
S. mutans
This bacteria is the primary caries pathogen, is a gram + cocci, facultative, and ferments carbohydrates as only nutrient source.
S. mutans
Which bacteria does S. mutans attach to in forming a biofilm?
S. sanguinis
S. mutans is well-adapted for ______ or _______ (it can thrive during good times and bad)
feast (active transport)
famine (good scavenger)