Lecture 2: Hemmorhage Flashcards
Define hemorrhagic shock
Hemorrhagic shock:
Reduction in tissue perfusion below that necessary to meet metabolic needs due to loss of blood volume
origin of the shock in hemorrhagic shock: loss of blood volume
Describe the initial compensatory mechanisms that develop during hemmorhagic shock:
Initially with a hemorrhage:
Decrease SV… leads to Decreased CO…… Decreased MAP
What does the sympathetic nervous system do to compensate for that?
The intial problem with hemorrhage is that stroke volume is decreasing
The sympathetic nervous system will kick in to INCREASE HR…. and INCREASE TPR which will in turn INCREASE MAP
This is why a patient can have a relatively normal systolic blood pressure for a long time during shock…there will be other signs of shock such as tachycardia, cool, clammy skin (due to increased peripheral resistance)
Where does blood get shunted to in a patient with shock?
What does that end up causing elsewhere in the body?
In a pt with hemorrhagic shock:
Increased shunting of blood to the Heart and the Brain
There will be a decrease in blood flow to the rest of the body, and those other areas will become hypoxic
This iw why the symptoms of shock arrise ina hemorrhage: rest of body becomes hypoxic
Explain what happens in terms of baroreceptors during a hemorrhage:
what happens to the heart?
The blood vessels?
The kidneys?
There are baroreceptors in the carotid sinus and aortic arch. They are mechanoreceptors and respond to stress
During a hemorrhage they will decrease in stretch, decreasing their firing to the brain. The brain will sense this and compensate by increasing sympathetic drive to the heart (Increasing HR and increasing contractility). The brain will also increase vasoconstriction in peripheral vessels
In terms of the kidneys: the brain will compensate by increasing sodium reabsorption (which will in turn decrease water excretion…decrease urine output)… NOTE: you will not see the effects on the kidneys until much later in the shock process
Explain what cardiopulmonary receptors are and how they play into compensatory mechanisms during a hemorrhage
hearts have cardiopulmonary receptors in the chambers of the ventricles
This usually does not happen until LATE stages of hemorrhage, but the mechanism is thought to be the heart will sense that it is contracting really hard against an essentially empty chamber, this will reduce sympathetic drive… thereby reducing HR… and can eventually cause fainting
This mechanism is one of the proposed mechanisms for paradoxycal bradycardia in hemorrhagic shock patients.
What are the important hormones released in shock, and explain their effects:
Catecholamines:
Renin-Angiotensin Axis
Important Hormones in shock:
Catecholamines: Epi and NE
- Increased HR and contractility
- Vasoconstriction of peripheral vessels and narrowing of pulse pressure
Renin-Angiotensin Axis: Aldosterone and ADH
- Water and sodium conservation and vasoconstriciton
- Increase in blood volume and blood pressure
- Decreased urine output
Note: decreased urine output is a significant sign of shock… takes time to see the effects of the Renin axis
Draw the graph explaining the following relationships
Oxygen Delivery and Oxygen consumption
SvO2
O2Er (oxygen extration ratio)
Lactate levels
Explain what will start to change first in the first few stages of shock
What distinguishes stages 3 and 4 from the earlier stages?
First start to see changes in HR and respiratory rate
systolic bp can stay stable for a long time
The pulse pressure will start to narrow by stage 2
The blood pressure will drop by stage 3. and by stage 3 you are seeing negligible urine output
Stage 3 and 4 is where anaerobic metabolism will kick in because you aren’t supplying enough O2 (bp drops, increased lactate levels)
Which stages are considered compensated shock vs decompensated shock
How much blood loss do you have to endure to get to stage 4 hemorrhagic shock?
Compensated shock is stages 1-3
Stage 4 shock…. blood loss of over 40%, you’ll die within 6 hours
If oxygen extraction increases, which of the following variables is reduced?
DO2
VO2
O2ER
SvO2
SvO2
Explain the progression of blood loss to acidosis aka the steps
Blood Loss –> Inadequate Perfusion—> Cellular Hypoxia–> Aerobic Metabolism–> Anaerobic Metabolism—> Lactic Acid Buildup–> Cellular Edema–> Acidosis
Also, acidosis intereferes with coagulation and can lead to further blood loss
Explain the pathway of anaerobic metabolism that results in hemorrhage
Because of the hypoxia that develops in hemmorhagic shock, cells will switch to anerobic metabolism, where pyruvate will get “fermented” into lactic acid. This lactic acid can then leave the cell and contribute to acidosis
(this is becaue lactic acid is ionizable in blood, and the H+ ion will dissociate, while lactate will bind to sodium, sodium lactate is an indirect measure of acidosis in blood)
Explain how the different stages of hemmorhage relate to ATP supply and ATP demand
At what stage does anaerobic metabolism set in and what is the ultimate concenquence of that
Look at the picture attached
Essentially, ATP supply does not meet demand by stage 3 of hemorrhage
That is when anaerobic metabolism kicks in
The ATP won’t be available to supply the ATPases
Membranes will leak: Na will enter cell, K will leave, Ca will build up inside
Membranes will depolarize
Water will follow the salt inside the cell causing cellular edema
Cell death due to increasing Ca inside cell and apoptosis
Explain the effects of acidosis
On blood pH
and on cardiac myocyte cells
Increase in Lactate will cause acidosis
(increase in H+ aka lower pH)
This will cause a decrease in pH inside the cell as well
That increase in H+ ions inside the cell activates K channels, stimulates adrenoreceptor internalization
MOST IMPORTANTLY it desensitizes microfilaments, even with the increasing Ca inside the cell
That is why cardiac contractility decreases in heart muscle
Which one of the following is the most important contributer to loss of K+ gradient during ischemia?
Reduced production of pyruvate
Increased production of glycogen
Increased production of Acetyl-CoA
Increased production of lactic acid
Reduced glycolysis
Increased production of lactic acid
Another contributing factor is ATP defecits