Lecture 15: Crop evolution Flashcards

1
Q

What are the key dates of agricultural improvements

A

1700 seed drill
1850 rotations
1920 fertilisers and plant breeding, Haber Bosch
1950s better agrochemicals
1980s more agrochemical diversity

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2
Q

What is cultivation?

A

growing plants out of natural range

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3
Q

what is domestication?

A

choosing plants to eat

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4
Q

what is plant breeding?

A

crossing plants

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5
Q

What traits are desirable in crops

A

loss of seed dispersal
loss of seed dormancy
perennial to annual
loss of fruit/seed (non crop) production
increase in size of crop part
loss of biterness

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6
Q

What is an ear

A

group of seeds on maize, wheat, barley where grains are attached to rachis

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7
Q

what is a rachi

A

wobbly stem

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8
Q

what is shattering

A

grain falls of rachis

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9
Q

what is tillering

A

wastes energy on non-beneficial tillers

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10
Q

History of maize crops

A

teosinite ancestor domesticated on ear architecture
slow change in DNA over time
multiple hybridisation events led to introgression

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11
Q

How many copies of each gene in wheat

A

Six (hexaploid)

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12
Q

Einkorn wheat

A

diploid
used for fodder and in inhospitable areas

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13
Q

Durum wheat

A

quadraploid free-threshing and hard grains
used for bread

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14
Q

Emmer wehat

A

quadraploid but hulled so needs milling

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15
Q

Bread wheat

A

hexaploid
free-threshing
soft grains
tough rachis so less shattering
larger leaves
reduced tillering

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16
Q

Dwarf wheat

A

Borlaug to reduce lodging

17
Q

Rice history

A

single nucleotide mutation
domesticated from 2 easy shattering natives
less shattering selected for