Lecture 13- Determinants of Occlusal Morphology Part 2 Flashcards

1
Q

what do horizontal factors influence

A

the direction of the ridges and grooves on the occlusal surfaces and the placement of the cusps

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2
Q

what happens in right mediotrusion

A

the right condyle moves medially

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3
Q

what happens in right laterotrusion

A

the right mandible moves laterally

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4
Q

what are the horizontal factors

A

-distance from the rotating condyle
-distance from the midsagittal plane
- amount of mandibular lateral translation
-intercondylar width

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5
Q

what do horizontal factors effect

A

-effect of distance of the tooth from the rotating condyle and the midsagittal plane
- effect of mandibular lateral translation movement
- effect of intercondylar distance

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6
Q

the greater the distance of the tooth from the rotating condyle the ____ the angle formed by the working and non working pathways

A

wider the angle

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7
Q

the greater the distance of the tooth from the midsagittal plane the ____the angle formed by the working and non working pathways

A

wider

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8
Q

most of the time teeth that are closer to the midsagittal plane will be at ____ distance from the rotating condyle

A

greater

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9
Q

teeth that are positioned more anteriorly in the jaw tend to have greater _________ compared to teeth that are positioned more posteriorly

A

angles between mediotrusive and laterotrusive pathways

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10
Q

the angle formed by the working and non working pathways increases as the amount of ____

A

lateral translation increases

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11
Q

the direction of the lateral translation also influenes ____

A

the angle

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12
Q

what is the effect of intercondylar distancr

A

the angle formed by the working and non working pathways decreases as the intercondylar distance increases

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13
Q

what is another term for working interfering contacts

A

laterotrusive contacts

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14
Q

what is another term for non working interfering contacts

A

mediotrusive contacts

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15
Q

what makes up the physiology of the masticatory system

A

-mastication
-swallowing
- speech

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16
Q

describe mastication

A
  • initial stage of digestion
  • rhythmic separation and closure of the teeth- control of the central pattern generator
  • automatic/involuntary- can be controlled voluntarily
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17
Q

what is the chewing stroke

A

single cycle of opening and closing

18
Q

what is the shape of the chewing stroke and what makes up the phases

A

-tear shaped pattern
- opening phase
- closing phase: crushing phase and grinding phase

19
Q

where does the chewing stroke begin and end

20
Q

what would tall cusps and deep fossae indicate about the chewing stroke

A

more vertical chewing stroke

21
Q

most people have a _____ chewing stroke

22
Q

____ frequency of contacts as food is broken down

23
Q

describe the tooth contacts during mastication

A

-gliding contact (cuspal inclines)
- single contacts (MIP contacts)

24
Q

what is the average length of time of tooth contacts in the chewing stroke

25
how do maximal biting forces vary
-male > female - skeletal relationships and occlusion -race (eskimos +++) - anterior or posterior tooth - mastication or swallowing
26
what is the average max biting force
80-150 lbs
27
are maximal biting forces stronger or chewing forces
maximal biting forces
28
what are the maximal biting forces of dentures
1/4 that of the natural teeth
29
what is the definition of swallowing
series of coordinated muscular contractions that move a bolus of food from the oral cavity through the esophagus to the stomach
30
describe the swallowing reflex
voluntary/involuntary and reflex muscle activity - somatic/visceral swallow
31
what is the mandible stabilized by during swallowing
tooth contacts in MIP
32
how long is tooth contact during swallowing
683 msec
33
how is muscle activity affected during swallowing if MIP and CR are coincident
lower levels of muscle activity
34
how many times a day do we swallow
up to 700
35
describe what happens in the first stage of swallowing
- voluntary control - bolus of food is created -lips are sealed - tip rests against hard palate behind incisors - teeth contact in MIP - reflex reaction in tongue pushes food posteriorly into pharynx
36
describe what happens in the second stage of swallowing
- food bolus in pharynx - contraction of pharyngeal constrictor muscles move food to esophagus (peristalsis) - soft palate rises and seals off the nasal passages (nasopharynx) = velopharyngeal seal - epiglottis seals off trachea
37
what happens during the third stage of swallowing
-peristaltic waves move food into the stomach in 6-7 seconds - cardiac sphincter relaxes and food enters stomach
38
what happens during speech
controlled contraction and relaxation of the vocal cords as air is moved through the larynx
39
when does speech occur
during expiration
40
do teeth touch during speech
no
41
what is speech used to determine in patients
correct OVD