Lecture 10 - Analgesics Flashcards
neurons that detect sensory information in the periphery (ie: skin, GI tract) are called ___
primary afferents
primary afferents synapse onto ____ in the ____ which pass sensory information up to the ____
secondary afferents, spinal cord, brain
pain is detected by a specific class of primary afferents called ____
nociceptors
different types of painful stimuli are detected by ____ expressed on ____
specific receptors, polymodal nociceptors
detect many types of painful stimuli
polymodal nociceptors
temperature sensitive ligand-gated ion channels
transient receptor potential (TRP) channels
can TRP receptors also be activated by ligands?
yes
ex: TRPV1 –> capsaicin, TRPM8 –> menthol
what temperatures are TRPM8 receptors activated at?
<10 degrees
what temperatures are TRPV1 receptors activated at?
> 43 degrees
some receptors respond to inflammatory molecules such as:
- bradykinin
- cytokines
- prostaglandins
inflammatory molecules are released from surrounding ____ following tissue injury or infection
immune cells
a fatty acid produced by phospholipids and present in phospholipids of all cell membranes
arachidonic acid
arachidonic acid is freed from the phospholipid molecule by the enzyme ____
phospholipase A2
the enzymes cyclooxygenase-1 and -2 (COX1 and COX2) metabolize arachadonic acid into ___ and ___
prostaglandins (PG) and thromoxanes (Tx)
- signals platlets to form a clot
- causes vasoconstriction
these are qualities of ____
thromboxane A2 (TXA2)*
- potent vasodilator
- pyrogenic (increases core body temp - fever)
- leukotactic (attracts immune cells)
- involved in producing gastric mucous
these are all qualities of ____
prostaglandin E2 (PGE2)