Lec 33 Flashcards
In order for a protien to be folded properly what conf does proline have to be in
When folded, the prolines in the protien are only cis
Unfolded states can be cis and trans then they try to reach the cos folded state
Is the conversion of a peptide bonds (which has partial db characteristic) from cis to trans favourable increase comparison to a single bond
What does this mean
No it is highly unfavourable and has a high activation energy barrier
The rate of conversion from trans to cis is slow
What speeds up the isomerization of a protien from cis to trans
If the peptide is loosely structure and a t room temp
Lost some db character
What is the rate limiting step in folding of protien
The isomerization from trans to cis
The folding in a denatured trans to folded cis is slower than denatured cis to folded cis
How can trp flourense show the cis to cus and trans to cis fluor of the protien
Measuring At 320 nm shows the amount of total folded protien
The signal increases as the proteins fold
Initially it’s very fast because the already cis denatured protiens are folded to cis protein
But then increases slower because trans denatured to cis happens
Where are PPiases found
What organisms have them
On ribosomes, ribosome have the PPiase domain
They exist in all organisms
What do protien disulfide isomerase (PDI) help with
Since misparing of cysteine residues can cause protiens to be trapped In non native conformations
The PDI untrap them by breaking and reforming correct bonds
What is the major PDI in E. coli
DsbC
How does DsbC work
The protien is misfolded due to incorrect disulphide bond
DsbC react with and breaks the incorrect bond
Protien now unfolded can refold and form the correct bond
Why are DsbC located close to the membrane
When the protien is secreted out of the membrane it form these disulfide bonds
So that they can fix the potential misformed disulfide bonds of the protien as it’s being secreted out of the membrane it form
What another way to break the disulfide binds and let the protien refold properly
What is the downside
Add small amount reducing agent, this is slow (minutes to houre)
Using PDI with small amount reducing agent is fast (seconds)
Mutation in PDI causes
Disease because more misfolding
How many disulfide bonds in the Kringle domain and how many Kringle domains in plasminogen
How many in PAN
How many in protease
How many disulfide binds in total
What does this mean
3 per Kringle domain and 5 of them
2
6
23
So really has complex folding and needs correct disulfide bonds to fold properly
Where would you expect to see a protien with high amount of disulfide bonds
Secreted, extracellular, since need oxidizing environment
If one protien misfolded what happens
Causes others to misfold, hydrophobic residues exposed
More aggregation
Is aggregation common in folded protiens
Mo