lec 14 Flashcards

1
Q

Factors Influencing Pancreatic Secretion

A
Stimulating
• Cholecystokinin (CCK)
• Secretin
• Gastrin
• Vasoactive intestinal peptide (VIP)
• Cephalic phase of eating
Inhibiting
• Glucagon-like peptide-1 (GLP- 1)
• Pancreatic polypeptide (PP)
• Peptide YY (PYY)
• Oxyntomodulin (OXM)
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2
Q

Pancreatitis

A
Inflammation of the pancreas
• Characterized by:
-	Autodigestation
-	Edema
-	Fat necrosis (pancreatic) (around the organ)
-	Hemorrhage of pancreas

• 2 forms: acute and chronic

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3
Q

Acute Pancreatitis (AP)

A
USA: ~275,000 admissions per year
– Relatively uncommon
– Incidence rising
• ~80% patients admitted have mild, self-limited disease
– Discharged within days of admission
– Overall mortality: 2%
• Classification
– Diagnostic/clinical (based on symptoms, labs, imaging):
• Mild, moderate, severe
– Further classification:
• Acute interstitial
– Gland architecture preserved but edematous
– Inflammatory cells prominent
• Acute hemorrhagic
– Marked necrosis, hemorrhage of tissue
– Fat necrosis
– Vascular inflammation and thrombosis
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4
Q

Signs & Symptoms

A

Abdominal pain
• Nausea
• Vomiting
• Low-grade-to-moderate fever

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5
Q

Diagnostic Markers

A
Elevated pancreatic enzymes 3-fold
greater than high end of normal range
– ↑ amylase
– ↑ lipase
• Findings of acute pancreatitis on
diagnostic imaging
– CT
– MRI
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6
Q

What if patient with
mild-to-moderate disease
has been NPO for 5-7
days?

A

Mild Pancreatitis->
Pain limited
Analgesics, IVF-> START PROGRESSIVE (LOW FAT) ORAL DIET, small diet , small meals (6x/d) low fat to rest organs-> normal diet

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7
Q

Severe Acute Pancreatitis Severe Pancreatitis

A

Abdominal Pain
NPO
(Pancreatic Rest)
What now?

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8
Q

What Route do you Feed in Severe AP?

A
enteral nutrition is preferred rote
-	Feed into where? –
o	Gastric (NG) if not tolerated then NJ
o	Jejunum (below the ligament of Treitz) 
-	When do you start feeding?
o	 Anticipated NPO>5 days
o	Early EN is indicated for severe pancreatitis (are they malnourished at admission)
-	Type of feed?
o	Standard polymeric (ASPEN Core 2017)
o	Semi-elemental (small peptide-based) with medium chain Triglycerides OR ELEMENTAL, LOW FAT
-	Rate?
o	Continuous preferred over cyclic 
-	Calories : 25-35kcal/kg
-	Protein: 1.2-1.5g/kg
-
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9
Q

Controversies / Changing Paradigms

A

Traditionally SAP was treated with TPN
– Transitioned to EN (small bowel)
• Now evolving practice from NJ à NG (gastric) feeding
– Studies comparing NJ vs NG: no differences in outcome measures (death,
pain exacerbation, diarrhea, achievement of energy) Chang et al. Crit Care 2013
– Consensus Guidelines (Mirtallo et al. JPEN. 2012; 36: 284-291)
• Grade B (this practice recommended by multiple international societies and based on
intermediate-to-low level evidence)
– ASPEN Adult Nutrition Support Core Curriculum 2017
• Start with gastric feeds; assess tolerance

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10
Q

EV vs PN in SAP

A
• EN associated with:
– ↓ mortality
– ↓ septic complications
– ↓ surgical procedures
– ↓ hospital LOS
• Benefits of using the gut
– Trophic action on intestinal wall
– Prevention/reduction of bacterial translocation

Is PN Ever warranted: if gut is compromised (contraindication), EN is poorly tolerated, not getting enough , want to prevent iatrogenic malnutrition

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11
Q

Chronic Pancreatitis (CP)

A

Relapsing or continuing inflammation of the pancreas
• Irreversible morphological changes
– Fibrosis, calcification/stones, loss of islet and acinar cells
• Clinical manifestations
– Abdominal pain + exocrine/endocrine insufficiency
– Pain: intermittent or constant, moderate-to-severe
– Pain increased by food (fatty foods) and alcohol intake; result in anorexia
• Exocrine/endocrine insufficiency associated with
– Steatorrhea
– Weight loss
– Malnutrition

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12
Q

Etiopathogenic Risk Factors

A

Etiopathogenic risk factors:

  1. Toxic metabolic (alcoholism, smoking, hypertriglyceridemia…)
  2. Genetic mutations
  3. Autoimmune pancreatitis
  4. Obstructive eg. cancer
  5. Idiopathic (don’t know)

(trypsinogen enters the lumen and gets activated by brush border membrane and activates other- this way the pancreas doesn’t eat it self)

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13
Q

Exocrine & Endocrine Insufficiency

A

Exocrine insufficiency:
Attributed to loss acinar cell mass or pancreative duct obstruction
- Decrease digestive enzyme levels
- Ductal bicarbonate secretion
Endocrine insufficiency:
- Destruction of pancreatic parenchyma-|> loss of islet cells (responsible for insulin and glucagon production

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14
Q

Nutrition Implications of Exocrine Insufficiency in CP

A

Fat maldigestion
– Steatorrhea (fecal fat excretion >7 g/d)
• Occurs when pancreatic lipase secretion <10% normal
– Primary cause of weight loss in CP
• CHO and protein maldigestion
– ↓ amylase secretion à impaired CHO digestion
• Abdo distention, gas, loose stools
– ↓ trypsin secretion à impaired protein digestion
• Fat soluble vitamins (A,D,E,K)
– Serum levels decrease (Dutta et al):
• 38-83% of patients with steatorrhea
• 0-23% of patients without steatorrhea
• Vitamin A and E deficiencies most common
• Clinical manifestations of deficiencies
– Vision (Toskes et al.):
• n=28 pt’s with CP: 42% (with steatorrhea) had retinal function abnormalities
• 25% c/o problems with night vision
– Bone density (Moran et al.):
• n=14 pt’s with severe pancreatic insufficiency & steatorrhea
• 10/14 (72%) had osteopenia; 3/14 (21%) had osteoporosis

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15
Q

Nutritional Management of CP

A

3-pronged approach:

  1. Pancreatic enzyme replacement therapy (PERT)
  2. Assessment/correction of nutrition deficiencies
  3. Maintenance of adequate dietary intake (avoid alcohol)

Non-dietary treatment: pain management

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16
Q

PERT

A

Maximize absorption in patients with significant malabsorption
• Enzymes usually combination of:
– Lipase, protease, amylase
– Different brands have different concentrations (i.e. Cotazyme® )
• Preparation:
– Enteric coated vs uncoated (use with gastric acid suppressant, i.e. PPI)
• Timing of dosage:
with or just before meal/snacks (needs to be present when food passes into small bowel)

17
Q

Nutrition Recommendations for CP

A

High energy: 35 kcal/kg
• High protein: 1.0 - 1.5 g/kg
• Fat
– Restriction usually not required with adequate PERT
– If steatorrhea persists à restricted fat diet, trial MCT oil
• As always: ongoing assessment and tweaks for individualized
care