Last Test India and neighbors Flashcards

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0
Q

What is the staple food of northern India

A

Wheat

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1
Q

A fried snack created by taking one or two ingredient such as an onion eggplant or potato and frying them and Graham flour

A

Pakora

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2
Q

What is a staple food of southern India

A

Rice

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3
Q

A fried or baked pastry with savory filling such as spice potatoes onions peas lentils ground lamb or ground beef

A

Samosa

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4
Q

The main religions of India

A

Hinduism Buddhism Mahayana Buddhism Jainism Sikhism

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5
Q

The main religions of Sri Lanka

A

Hinduism and Buddhism

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6
Q

What are India’s Muslim neighbors

A

Pakistan Afghanistan Bangladesh

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7
Q

Where the main religions of Nepal

A

Hinduism and Buddhism

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8
Q

Combination of dried spices or a paste made from a mixture spices a key component of curry

A

Masala

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9
Q

The rice-based food made with spices rice usually basmati and meat Fish eggs or vegetables

A

Lamb Biryani

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10
Q

I generic term for a combination of sauces and gravies prepared with the paste of fresh and dried herbs and spices unique and unlike any dish in western cuisine

A

Curry

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11
Q

The main meal of Nepal it is pulses and rice eaten twice a day

A

Dal Bhat

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12
Q

Potato bamboo shoots

A

Alu Tama

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13
Q

Spiced or curried meat

A

Masu

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14
Q

What is the country slogan of Bhutan

A

Land of the thunder Dragon

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15
Q

Unleavened bread Pakistan

A

Chapati

16
Q

Milk from which Kurds and butterfat have been removed vegetables usually seasonal lintels are commonly used

A

Lassi

17
Q

What cooking style of all during the Mogul empire in Pakistan

A

Moghlai

18
Q

The fish cleaned and stuffed with paste made of spices and herbs buried in the sand for 4 to 5 hours

A

Bunda pallay

19
Q

Most popular dish of Afghanistan steamed rice with chops of raisins and carrots served with lamb

A

Qabli Pulao

20
Q

Steamed dumplings fattened with minced onion beef

A

Mantu

21
Q

Fried onions with meats fruits and vegetables

A

Qorma

22
Q

Style of cooking where spice paste red chili ginger cinnamon onion and garlic are heated and oil and then cooked with fish meat or vegetable slices

A

Bhuna

23
Q

Much like samosas spice potato and vegetable mixture pockets wrapped in A thin dough and fried

A

Singara

24
Q

Maldive fish preserve and spicy onion

A

Seeni Sambol

25
Q

A blending of coconut jaggery and floor

A

Halape

26
Q

What is Toddy made out of

A

Palm trees