Lactation Flashcards
2 important factors milk provides to offspring
nutrients (fat, protein, carbohydrates and minerals (primarily calcium)) and passive immunity against disease causing microbes
colostrum
the first milk provided by the dam, produced for the first 12-24 hours after partition, extremely concentrated in nutrients and contains high concentrations of immunoglobins
mammary glands
modified sweat glands, divided into 4 quarters in cows
parenchyma
secretory tissue where milk is synthesized, located in the upper 2/3 of the quarter
gland cistern
the collecting area for milk after it is synthesized, at the base of the quarter
teat cistern
the collecting area for milk in the teat
streak canal
the single opening in the teat, held shut by the teat sphincter
milk proteins
synthesized by the rough endoplasmic reticulum, packaged into secretory vesicles in the golgi apparatus and released into the lumen by exocytosis
lipid droplets
contain milk fat, released into the lumen and pull a portion of the cell membrane off with them (apocrine secretion)
Lactose
synthesized in the cytoplasm and is actively transported with minerals across the cell membranes into the lumen
osmotic force
created by solutes in the lumen, draws water into the lumen
estradiol
stimulates the growth of the cistern area and the ducts that feed
progesterone
what the gland is exposed to during pregnancy, promotes the growth of alveoli prolactin also stimulates alveoli growth
oxytocin
hormone that controls milk letdown, released from the posterior pituitary gland when nerves in the teat are stimulated by suckling of milking
dry
the period when the cow is not lactating