Kitchen Rules Flashcards
1
Q
What is the sanitizer sink temps?
A
Left side: 75’
Right side: at least 110’ (there’s a sign)
2
Q
How do you wash your hands?
A
Wet your hands,
Soap,
Scrub to the ABCs
Dry
Optional: shake your hands 12 times, pump twice and dry
3
Q
When do you wash your hands?
A
Anytime you touch your hair, face, or anything unsanitary.
4
Q
What is the kitchen?
A
A dance.
Be aware of your surroundings and courteous.
5
Q
(T/F) If you’re not working drive thru you don’t have to greet customers
A
False. You always greet customers.
