key concepts in biology sample exam questions and answers Flashcards

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1
Q

What part of a cell controls what enters and exits?

A

Cell membrane

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2
Q

What process involves the movement of water across a membrane?

A

Osmosis

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3
Q

Which type of cells is prokaryotic?

A

Bacterial

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4
Q

Describe the structure of a generalised animal cell. [4 marks]

A

Answer (four from):

  • the cytoplasm is made from water and is where cellular reactions occur
  • the nucleus contains genetic material which controls the cell
  • the membrane controls the movement of molecules into and from the cell
  • mitochondria are the site of respiration
  • ribosomes are the site of protein synthesis
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5
Q

Describe the structure of a generalised plant cell. [4 marks]

A

Answer (four from):

  • the cytoplasm is made from water and is where cellular reactions occur
  • the nucleus contains genetic material which controls the cell
  • the membrane controls the movement of molecules into and from the cell
  • mitochondria are the site of respiration
  • ribosomes are the site of protein synthesis
  • the cell wall is made from cellulose and provides support
  • photosynthesis occurs in chloroplasts
  • cell sap is stored in the permanent vacuole
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6
Q

What conditions can denature an enzyme? [2 marks]

A
  • high temperatures

- extreme (very high or low) pH

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7
Q

Describe the structure of a prokaryotic cell. [4 marks]

A

Answer (four from):

  • all bacteria possess prokaryotic cells
  • they do not have a nucleus
  • instead their DNA is present in the cytoplasm
  • the cytoplasm is made from water and is where cellular reactions occur
  • the membrane controls the movement of molecules into and from the cell
  • flagella rotate or move like whips to move bacterial cells
  • a cell wall provides protection
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8
Q

Describe the differences between light and electron microscopes. [3 marks]

A

Answer (three from):

  • light microscopes are lower magnification
  • they are also lower resolution

-light microscopes can study living cells but electron microscopes cannot

  • electron microscopes are more expensive
  • transmission electron microscopes look at cross sections of samples

-scanning electron microscopes look at samples in three dimensions

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9
Q

Describe where enzymes of the digestive system are produced. [3 marks]

A
  • carbohydrase enzymes are produced in the mouth, pancreas and small intestine
  • lipase enzymes are produced in the pancreas and small intestine
  • protease enzymes are produced in the stomach, pancreas and small intestine
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10
Q

What is the total magnification of a light microscope with an eyepiece lens of ×10 and an objective lens of ×40? [1 mark]

A

10 × 40 = ×400

Total magnification of microscope = magnification of eyepiece lens × magnification of objective lens

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11
Q

How many orders of magnitude exist between an ant which is 3 mm long and a human hair which has a diameter of 100 μm? [3 mark]

A

Ant = 3 mm which is 0.003 m or 10−3 m

Human hair = 100 μm which is 0.0001 or 10−4 m

So there is one order of difference.

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12
Q

If a drawing of a cell in a textbook is 1 cm and the scale shows it to be 0.1 mm in real life, what is its magnification? [2 mark]

A

1 cm = 10 mm

So, 10 mm ÷ 0.1 mm = ×100

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13
Q

Describe how you would make a light microscope slide of a human cheek cell. [4 marks]

A

Answer (four from):

  • put a small drop of water on the microscope slide
  • gently swab the inside of your mouth with a clean cotton bud
  • the cotton bud should be disposed of into alcohol, used end down
  • gently rub the cotton bud in the drop of water
  • cover the sample with a glass cover slide
  • if stained with methylene blue the nucleus will appear blue
  • dispose of the slide into disinfectant
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14
Q

Describe how you would use a light microscope to view a slide. [4 marks]

A

Answer (four from):

  • rotate the objectives so that the low power, eg ×10, is in line with the stage
  • turn the coarse focus to give space between the stage and the objective lens
  • place the microscope slide on the stage
  • line it up so that the specimen is in the centre of the stage, where the light passes through
  • focus the slide by turning the coarse focus adjustment
  • draw a low power image
  • rotate the objectives so that the high power objective, eg ×40, is in line with the stage
  • bring the slide back into focus using the fine focus adjustment
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15
Q

You have just completed a practical into the effects of temperature of the rate of an enzyme reaction. Describe the graph of results you would expect. [3 marks]

A
  • as the temperature increases so does the rate of reaction
  • this will continue until the optimum temperature is reached
  • at this point the enzyme’s rate of reaction is highest
  • further increases in temperature will reduce the rate of reaction
  • high temperatures will denature the enzyme and stop all reactions from occurring
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16
Q

Describe the method you would investigate the effect of pH on enzyme activity. [6 marks]

A

Answer (six from):

  • place a beaker of water on a Bunsen burner at about 35°C
  • put two drops of iodine solution into each spot of a spotting tile
  • add 2cm3 of amylase enzyme solution to a test tube
  • place 2cm3 of starch solution into the same tube
  • add 1cm3 of pH solution to the tube
  • mix the solution in the test tube and place it into the beak of water on the Bunsen burner
  • use a pipette to remove a few drops of solution every 20 seconds from the test tube and put them into a different well of the spotting tile
  • repeat until the iodine solution stops turning black
  • record the time this takes
  • repeat with different pH solutions
17
Q

Describe the similarities and differences between plant and animal cells. [6 marks]

A

Possible content to be included (additional content must be scientifically correct and relevant):

-they are both eukaryotic so have a nucleus

  • they both possess:
    • cell membranes to control what enters and exits a cell
    • cytoplasm where reactions occur
    • ribosomes where proteins are made
    • mitochondria where respiration occurs
  • plant cells additionally have:
    • chloroplasts where photosynthesis occurs
    • a permanent vacuole filled with sap
    • a cell wall made of cellulose for support
18
Q

Compare and contrast diffusion and active transport. [6 marks]

A
  • diffusion is the net movement of molecules from an area of high to lower concentration
  • active transport is the net movement of molecules from an area of low to higher concentration
  • diffusion is a passive process and does not require energy
  • active transport is an active process and so does require energy
  • diffusion occurs down a concentration gradient
  • active transport occurs up a concentration gradient
  • one mark for suitable example of diffusion, eg oxygen diffuses from the alveoli into the blood in the lungs
  • one mark for suitable example of active transport, eg plants use active transport to absorb nitrates from the soil
19
Q

Explain the lock and key model of enzyme action, including how they are denatured. [6 marks]

A
  • the key is the enzyme and the substrate is the lock
  • the key is specific for the lock like an enzyme is for its substrate
  • extremes of pH or temperature denature enzymes
  • this alters the shape of the active site
  • so the key will no longer fit into the lock
  • the substrate can no longer be broken down or joined together
20
Q

Describe the process of diffusion of oxygen in the body. Explain how cells are specialised for this. [4 marks]

A

Answer (four from):

  • oxygen diffuses from high concentrations in the alveoli to the blood
  • the alveoli have a large surface area [1 mark], are moist [1 mark] and have short distances to the blood cells [1 mark] to maximise this
  • red blood cells carry oxygen around the body
  • they have a biconcave shape [1 mark] and no nucleus [1 mark] to maximise the oxygen they can carry
  • oxygen then diffuses from high concentration in the blood to low concentration in the body cells
21
Q

Describe how both the enzymes of the digestive system and its adaptations help break down foods. [5 marks]

A

Answer (five from):

  • carbohydrase enzymes break down carbohydrates into sugars
  • they are produced in the mouth, pancreas and small intestine
  • lipase enzymes break down fats and oils into fatty acids and glycerol
  • they are produced in the pancreas and small intestine
  • protease enzymes break down proteins into amino acids
  • they are produced in the stomach, pancreas and small intestine
  • the small intestine is about 4 metres long [1 mark] and has millions of tiny projections [1 mark] called villi [1 mark] which increase the surface area [1 mark] to increase diffusion [1 mark]
22
Q

Explain how plant roots are adapted for osmosis and active transport and give an example of a substance absorbed by each process. [4 marks]

A

Answer (four from):

  • osmosis is the net movement of molecules from an area of high to lower concentration across a partially permeable membrane
  • active transport is the net movement of molecules from an area of low to high concentration and requires energy
  • plants use active transport to absorb nitrates which are in low concentrations in the soil and higher concentrations in the plant
  • plants have root hair cells
  • these increase the surface area of the plant in contact with the soil
  • this allows greater osmosis and active transport