Italy - Super Tuscan Producers Flashcards
What “Super Tuscans” are
100% Sangiovese?
- *CLFF**
- (cliff)*
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- *Ceparello**
- (by Isola e Olena)
- *Le Pergole Torte**
- (by Montevertine)*
- *Fontalloro**
- (by Felsina Berardenga)
- *Flaccianello**
- (by Fontodi)
What “Super Tuscans” are
100% of varietals other than Sangiovese?
P-ML-MN
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- *Paleo**
- (by Le Macchiole)
- 100% Cabernet Franc
- *Masseto**
- (by Ornellaia)
- 100% Merlot
- *Lamaione**
- (by Castelgiocondo/Frescobaldi)
- 100% Merlot
- *Maestro Raro**
- (by Felsina Berardenga)
- 100% Cabernet Sauvignon
- *Nemo**
- (by Monsanto)
- 100% Cabernet Sauvignon
Who makes
Fontalloro?
Felsina Berardenga
100% Sangiovese
$100 - restaurant
First vintage: 1983
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Who makes
Ghiaie della Furba?
Capezzana
(Contini Bonacossi)
great Carmignano producer
60% Cab Sauv
30% Merlot
10% Syrah
$100 - restaurant
First vintage: 1979
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Who makes
Masseto?
Ornellaia
100% Merlot
First vintage: 1985
- $800 - retail*
- MS ?: What is the region on the label: IGT Toscana; Ornellia is Bolgheri Superior DOC
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Who makes
Sassacaia?
Tenuta San Guido
85% Cab Sauv,
15% Cab Franc
DOC Bolgheri Sassicaia
$500 - restaurant
First vintage: 1968
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Who makes
Balifico?
Volpaia
Sangiovese & Cab Sauv
$120 - restaurant
First vintage: 1985
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Who makes
Solaia?
Antinori
75% Cab Sauv
$400 - restaurant
First vintage: 1978
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Who makes
Nemo?
Monsanto
100% Cab Sauv
$90 - restaurant
First vintage: 1982
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Who makes
il Blu?
Brancaia
50% Sangiovese
45% Merlot
5% Cab Sauv
$150 - restaurant
First vintage: 1988
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Who makes
Giramonte?
- *Tenuta di Castiglione**
- (owned by Frescobaldi)*
Merlot, and Sangiovese
$250 - restaurant
First vintage: 1999
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Who makes
Guado al Tasso?
Antinori
50-65% Cab Sauv
30-40% Merlot
$170 - restaurant
First Vintage: 1990
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Who makes
Le Stanze del Poliziano?
Poliziano!
70% Cab Sauv
30% Merlot
$100 - restaurant
First vintage: 1987
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Who makes
Maestro Raro?
Felsina Berardenga
100% Cab Sauv
$100 - restaurant
First vintage: 1987
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Who makes
Flaccianello?
Fontodi
100% Sangiovese
$160 - restaurant
First vintage: 1981
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Who makes
Vigorello?
San Felice
Cab Sauv, Petite Verdot, Merlot
(although was 100% sangiovese originally)
$100 - restaurant
First vintage: 1968
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Who makes
Tignanello?
Antinori
75-85% Sangiovese
$160 - restaurant
First Vintage: 1971
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Who makes
Lamaione?
- *Castelgiocondo**
- (owned by Frescobaldi)*
100% Merlot
$140 - restaurant
First vintage: 1981
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Who makes
Paleo?
Le Macchiole
100% Cab Franc
$160 - restaurant
Great question for Service
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Who makes
Summus?
Banfi
Cab Sauv, Sangiovese, Syrah
$100 - restaurant
First vintage: 1985
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Who makes
Luce?
- *Luce della Vita**
- (owned by Frescobaldi)*
Sangiovese, Merlot
$150 - restaurant
First vintage: 1993
Note:
- originally a partnership between Modavi & Frescobaldi
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Who makes
Le Pergole Torte?
Montevertine
100% Sangioveto
(sangiovese synonym)
$200 - restaurant
First vintage: 1977
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Who makes
Camartina?
Querciabella
70% Cab Sauv
30% Sangiovese
First vintage: 1981
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Who makes
Mormoreto?
- *Nippozano**
- (owned by Frescobaldi)*
Cab Sauv, Cab Franc, Petite Verdot
$120 - restaurant
First vintage: 1983
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Who makes
Cepparello?
Isole e Olena
100% Sangiovese
$140 - restaurant
First vintage: 1980
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Who makes
Ornellaia?
Ornellaia!
Cab Sauv, Cab Franc,
Merlot, Petite Verdot
$400 - restaurant
First vintage: 1984
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