Italy Flashcards

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1
Q

Communes of Barolo

A

Barolo
La Morra
Castiglione Falletto
Serralunga d’Alba
Monforte d’Alba

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2
Q

Top vineyards of Barolo

A

Brunate
Cannubi
Monprivato

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3
Q

Soil of Barolo & La Morra

A

Tortanian
Softer style wine

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4
Q

Soil of Serralunga & Monforte

A

Sandstone
More structure

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5
Q

Where are Brunate & Cannubi

A

Barolo

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6
Q

Where is Monprivato

A

Castiglione Falletto

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7
Q

Top Vineyards of Barberesco

A

Ovello, Montestefano, Pora, Asili

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8
Q

What river is near Barberesco

A

Tanaro River

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9
Q

Roenero

A

Dry reds from Nebbiolo

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10
Q

Roenero Arnies

A

Dry whites from Arnies

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11
Q

Gattinara & Ghemme

A

Dry reds from Nebbilo, known as spanna, blended with vespolina and bonarda. Sesia River.

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12
Q

Barbera vs Dolcetto

A

Barbera - Most planted, high acid, low tannin

Dolcetto - Earliest to ripen, high tannin, fruity, low acid

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13
Q

Barbera regions

A

Barbera d’Asti - 4 month aging
Barbera del Monferrato Superiore - 14 months, 6 in cask
Nizza

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14
Q

Dolcetto regions

A

Dogliani
Dolcetto di Diano d’alba
Dolcetto di Ovada Superiore

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15
Q

Romagna Albana

A

Dry white from Albana
(First DOCG dedicated to white in 1987)

DOCG in Emilia - Romagna

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16
Q

Colli Bolognesi Pignoletto

A

Dry white from Grechetto

DOCG in Emilia - Romagna

17
Q

Recioto di Valpolicella DOCG

A

Sweet red wine made from Corvina and Rondinella grapes dried in the Appassimento method.

18
Q

Valpolicella Ripasso DOC

A

Corvina and Rondinella grapes. Use of the remaining must and lees from the production of Recioto della Valpolicella and/or Amarone della Valpolicella. Young wine is combined with the lees and goes through a short second fermentation. This leads to wines with more flavor, tannin, and alcohol.

19
Q

DOCG’s of Fruili Venezia Guilia

A

Colli Orientali del Friuili Picolit
Lison
Ramandolo
Rosazzo

20
Q

More specific designation for Prosecco, higher alcohol requirement

A

Conegliano Valdobbiadene Prosecco Spumante Superiore DOCG

21
Q

Subzones of Chianti

A

Chianti Classico
Rufina
Colli Aretini
Colli Senesi
Colline Pisane
Montalbano
Castelli Montespertoli
Colli Fiorentini

22
Q

Bolgheri DOC

A

Can be Bordeaux grape variety blends,
Bordeaux varieties with Sangiovese, and pure
Sangiovese wines.

23
Q

Vin Santo DOCs

A

white dessert wines

24
Q

Vino Nobile di Montepulciano DOCG

A

min 70% Sangiovese, 2 years

25
Q

Rosso di Montepulciano DOC

A

min 70% Sangiovese, 6 month

26
Q

Orvietto DOC

A

Dry white made of Grechetto & Trebbiano

Umbria

27
Q

Sagrantino di Montefalco DOCG

A

100% Sagrantino, 37 months,12 wood

Umbria

28
Q

Sardinia

A

Cannonau di Sardegna DOC
(red grape)
Vermentino di Sardegna DOC

29
Q

Grapes of Sicily

A

W- Carricante, Grillo, Inzolia, Catarratto
R- Nerello Mascalese, Nero d’Avola, Frappato

30
Q

Top Brunello vintages

A

2012, 2015, 2016, 2018

31
Q

Top Barolo Vintages

A

2006, 2008, 2010, 2016, 2019