France

Question 1

Languedoc

Answer 1

Largest French producer of organic wines

Predominantly red, but rose, white, & sparkling are made

Question 2

Bergerac

Answer 2

Cabernet Sauvignon, Merlot
Sauvignon Blanc, Semillon

Question 3

Cahors

Answer 3

Malbec

Question 4

Muscat de Rivesaltes

Answer 4

Vins Doux Naturels

Question 5

Monbazillac

Answer 5

Botrytis affected sweet wines

Question 6

Roussillon

Answer 6

Spanish influence
Produces dry still wines and vin doux naturels

Question 7

Provence

Answer 7

Rose

Question 8

Fitou

Answer 8

Dry reds
Grenache, Syrah, Carignan, Mourvèdre

Question 9

Limoux

Answer 9

Dry red and white
Merlot
Chenin Blanc, Chardonnay

Question 10

Madiran

Answer 10

Dry reds
Cab and cab franc

Question 11

Jurancon

Answer 11

Dry and off dry white
Manseng

Question 12

Bandol

Answer 12

Mourverde (min 50%)
Grenache
Cinsault

Question 13

Provence (AOPs)

Answer 13

Cotes de Provence
Bandol

Question 14

Languedoc (AOPs)

Answer 14

Limoux
Cremant de Limoux
Fitou
Banyuls
Muscat de Rivesaltes

Question 15

Southwest France

Answer 15

Cahors
Madiran
Jurancon

Question 16

Dordogne AOPs

Answer 16

Bergerac
Monbazillac

Question 17

Banyuls Grand Cru

Answer 17

Vins Doux Naturels

Grenache

Question 18

Sparkling wine in Loire Valley

Answer 18

Vouvray Pétillant, Crémant de Loire

Question 19

Moelleux

Answer 19

Sweet wine

Question 20

Red grapes Chateauneuf-du-pape

Answer 20

Cinsault
Counoise
Grenache
Mourvèdre
Muscardin
Piquepoul noir
Syrah
Terret noir
Vaccarèse

Question 21

La-La-La cuvées

Answer 21

La Mouline
La Turque
La Landonne

Guigal Family
Cote Rotie

Question 22

White grapes Chateauneuf-du-pape

Answer 22

Grenache blanc
Clairette
Roussanne
Bourboulenc
Picpoul
Picardan