IRON Flashcards

1
Q

Vegetarian vs. non-vegetarian iron DRI

A

Vegetarians requirements are 1.8x higher because lower bioavailability and compounds that inhibit absorption

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2
Q

Heme iron absorption

A

Heme absorbed intact by hcp 1 and hydrolyzed to ferrous iron and protoporhryn.

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3
Q

Non-heme iron absorption

A

Hydrolyzed in stomach into mostly ferric iron which is released into SI complex. Some present completed to Fe(OH)3 (insoluble). Some present as ferrous iron. Ferrous iron absorbed via DMT1

DMT 1 also absorbs Zn, Mc, Cu, Ni, Lead

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3
Q

Non-heme iron absorption

A

Hydrolyzed in stomach into mostly ferric iron which is released into SI complex to Fe(OH)3 and some ferrous iron. Ferrous iron absorbed via DMT1

DMT 1 also absorbs Zn, Mc, Cu, Ni, Lead

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4
Q

DRI for babies

A

AI based off intake of breastfed babies

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5
Q

What genetic disorder causes iron overload?

A

Hereditory hemochromatosis

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6
Q

When do iron needs increase?

A

Growth or blood loss

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7
Q

What are hepcidin levels like during iron deficiency vs. Inflammation? Why?

A

Iron deficiency: low
Inflammation: high
Hepcidin is the main regulator of iron levels, regulating entry of iron into circulation (high hepcidin = low amounts of iron in circulation).

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8
Q

Steps of iron digestion, absorption, use, and transport…

A
  1. Iron released from food
  2. Free heme absorbed by hcp 1
  3. heme catabolized by heme oxygenase into ptoroporphyrin and ferrous (Fe2+) iron
  4. Nonheme iron may react with inhibitors and be excreted
  5. Reductases reduce ferric into ferrous iron
  6. DMT carries Fe2+ across brush border into cytosol
  7. Fe2+ may bind to cytosolic proteins and be stored as ferritin or used within the cell
  8. Ferroportin transports iron across basaolateral and iron is simultaneously oxidized into Fe3+ by hephaestin
  9. Fe3+ binds to transferritin for transport in blood
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9
Q

DMT1

A

Transports Fe2+ across brush border into cytosol

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10
Q

Which proteins are upregulated in response to increased iron needs

A
  • DCYTB
  • DMT1
  • Ferroportin
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11
Q

When do iron needs increase?

A

Iron deficiency, pregnancy, hypoxia, erythropoeisis

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12
Q

What factors help iron absorption?

A
  • Meat factor protein: increase non-heme iron absorption
  • Vitamin C: acidity converts Fe3+ to Fe2+
  • Some other acids/sugars facilitate absorption of non-heme iron
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13
Q

Why is absorption low in a vegan diet?

A

Only 10% absorbed. Mostly non-heme iron and many inhibitors (oxalates, phytates), lack of MFPs.

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14
Q

What intraluminal factors decrease iron absorption?

A
  • rapid transport time (ex. lactose intolerance)
  • Malabsorption syndromes
  • Lack of digestive juices, excessive use of antacids (reduces protein digestion and iron is bound to protein)
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15
Q

Do chelators increase or decrease iron absorption?

A

Purpose of chelators in iron homeostasis is to make iron unavailable (keeps away from pathogens). Can be beneficial or preventative in intestinal absorption.
- Weak chelators like ascorbate/citrate help solubilize iron and transfer it to mucosal cells
- Chelators like phytates and tannins prevent absorption

16
Q

Where is iron distributed in the body

A

78% - Functional iron (Mostly hemoglobin 2/3, myoglobin, heme enzymes, nonheme enzymes)
22% - Storage iron (ferritin)
0.001% - Transport iron (transferrin)

17
Q

Transferrin receptor 1

A

Modulates uptake of iron from transferrin

18
Q

Forms of serum transferrin

A

Apotransferrin - no iron
Monoferric transferrin (most abundant, so average saturation is 30%)
Diferric transferrin - fully saturated (cells have high affinity)

19
Q

Transferrin saturation and implications

A

<30%: depleted iron stores
<15%: iron deficient erythropoeisis
>60%: dangerous excess

20
Q

What do ferritin levels indicate?

A

High: Iron overload or inflammation
Low: Iron depletion
Storage of iron, so it is high during inflammation to withdraw iron availability from pathogens.

21
Q

What happens to apotransferrin after iron deposition?

A

Returns to circulation alongside soluble transferrin receptor

22
Q

What are IREs and when are they activated?

A

Activated when low cytosolic iron; inactive when iron is abundant.
- Restricts ferritin production
- Increase TfR

23
Q

Stages of iron deficiency

A
  1. Iron storage depletion (low ferritin)
  2. Mild iron deficiency without anemia (decreased transport iron, reduced RBC size because of low Hgb synthesis)
  3. Iron-deficiency anemia (low blood hemoglobin)
24
Q

Hemochromatosis

A
  • Most common genetic disorder in Canada
  • 2-3x normal iron absorption (iron build up more common in men because no way of disposing) - inability to sense iron stores and lack of hepcidin release
  • Shown by increased Tf saturation and ferritin