Introduction to cell membranes Flashcards
Semester 1 year 1
What does the appearance of biological membranes differ depending on?
Location and function
What is the axon surrounded by and how is it formed?
-surrounded by myelin sheath
-formed from plasma membrane of a Schwann cell
What do plasma membranes do?
-provides cell boundary
-prevents movement of materials into + out of cell
What do organelle membranes do?
Divide cytoplasm into compartments
What are the fundamental properties of membranes?
-acts as a barrier
-flexible, self-repairing, continuous
-selectively permeable
What is the advantage of compartments?
Each organelle can function optimally
Describe the composition of membranes
Composition of all membranes are basically similar:
-lipids
-proteins
-carbohydrates
What are linked to proteins or lipids in the membrane and how?
-oligosaccharide chains made up of sugar residues linked covalently in branched chains
-covalently linked
What can phospholipids do in the bilayer?
-can rotate or exchange in the lateral plane of the membrane
-normally move from 1 leaflet to the other (flip-flop)
What determines the fluidity of the lipid bilayer?
-number of double bonds in fatty acid chains of phospholipids
-number of carbon atoms in fatty acid chains of phospholipids
-more double bonds + shorter acyl chains = less tightly packed molecules, so more fluid
What does it mean to say phospholipids are amphipathic?
Contain a polar head group + non-polar hydrophobic tail
What isomers are possible for phospholipids to have and which is most common?
-cis + trans isomers
-cis isomer usually found in nature as it increases packing density
What are the charges of the major membrane phospholipids?
Balanced charges:
-phosphatidyl-ethanolamine
-phosphatidyl-choline
-sphingo-myelin
Negatively charged:
-phosphatidyl serine
What is the structure of cholesterol?
-small polar head group
-rigid steroid ring structure
-long hydrocarbon tail
What is the function of cholesterol and how does it do this?
-makes membranes less permeable
-packs between phospholipids, making membrane less deformable at surface
-at high conc. it stops membrane becoming crystalline