Intro to Surg Nursing Flashcards
The primary goal of the surgeon
is the correction of dz
The primary goal of the technician
is the patient’s life
One celled organisms that is not a surgical concern and can cause post op problems
Ex: Coccidosis, Toxoplasmosis
Protozoa
Plants that exist as parasites due to their inability to synthesize their own food and can cause skin dz
Fungi
Improper cleaning of _________ or ________ can cause contamination of internal organs
ET tubes; insturments
This microbe is a MAJOR concern when cleaning and sterilizing
Many are opportunistic
Bacteria
The prevention of hospital-acquired infections is the desired result of
aseptic technique
Forms as a result of lack of circulation to a tissue
Decubital ulcer aka bed sore
You can eliminate or control the source of dz with 3 things
- Isolation
- Quarantine
- Euthanasia
You can increase the host’s ability to resist dz with 3 things
- Adequate diet
- Therapeutic agents
- General hygiene
You can prevent transmission of microbes by doing 3 things
- Washing hands
- Adequate ventilation
- Physical and chemical control
3 types of physical sterilization
- Filtration
- Radiation
- Heat
This is commonly used in pharmaceuticals by using a filter to separate particulate matter from liquids or gases
Filtration
This is primarily used during production and packaging of certain surgical products such as some gloves and suture materials
Radiation
3 types of radiation
- Ultraviolet
- Gamma
- Beta
This type of radiation is used for surfaces and disinfecting air
Also causes a drying effect and causes mutation of nucleic acid of microorganisms
Can damage cornea and cause skin cancer
Ultraviolet
This type of radiation is rapid and continuous and used with vaccines, biologicals, and gloves
Gamma
This type of radiation is used in prepackaged suture material, gloves, and rubber tubing
Beta
2 types of heat used in sterilization
Dry and moist
This type of heat is accomplished by boiling/steam under pressure
Kills microbes by coagulating critical cellular proteins
Moist
This type of heat is more difficult to control
Kills microbes by protein oxidation and the sterilization time is longer
Used with oils, powders, and petroleum products
Dry
This method of moist heat only sanitizes, doesn’t sterilize
Increase sanitization with detergent
Ex: automatic dishwashers, clothes washers
Hot Water
For hot water to be effective, what temp should it be at?
60 C, 140 F
This type of moist heat disinfects, not an effective method of sterilization because it requires 3 hrs
Boiling water
Boiling for how long will destroy vegetative bacteria
10 min
Max temp for boiling
100 C, 212 F
This type of moist heat has large scale use such as cleaning stainless steel cages because it effectively disinfects
Free Flowing Steam
This type of moist heat is used with autoclaves and pressure cookers
Steam Under Pressure