Intro to GI (1) Flashcards

1
Q

How many calories a day does a sedentary adult require?

A

30 kcal/kg body weight per day

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2
Q

Which sphincter has the highest resting pressure?

A

UES

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3
Q

What type of muscle is the UES, what does it do?

A

striated muscle

prevents air from entering esophagus

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4
Q

What type of muscle is the LES? What does it do?

A

smooth muscle

prevents reflux of gastric contents into esophagus

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5
Q

What does the pyloric sphincter separate? What does it do?

A

duodenum and stomach

regulates gastric emptying and prevents duodenal reflux

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6
Q

What does IBS entail?

A

overgrowth of bacteria in the small intestine

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7
Q

What sphincter is incompetent in heartburn?

A

LES

GERD

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8
Q

What type of muscle makes up the internal and external anal sphincters?

A

internal - smooth muscle

external - skeletal muscle

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9
Q

Describe the fluid shifts during digestion?

A

we ingest 2 L, GI tract adds 8 L of secretions

we only excrete 100-200 mL in feces

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10
Q

What is the pH of the stomach and how is this pH achieved?

A

1-2

parietal cells

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11
Q

How is the pH neutralized in the duodenum?

A

pancreas excretes bicarbonate

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12
Q

Myenteric (auerbach’s plexus)

  1. btwn what two layers?
  2. extends from where to where
  3. function
A
  1. btwn longitudinal and circular
  2. extends from proximal end of esophagus to rectum
  3. peristalsis
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13
Q

Submucosal (meissener’s) plexus:

  1. btwn what two layers?
  2. extends from where to where?
  3. function
A
  1. btwn circular and submucosal
  2. in small and large intestines
  3. controls secretion, absorption, cntrxn
    affects local infolding of mucosa
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14
Q

What layer of the small intestine is responsible for infolding ?

A

muscularis mucosae

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15
Q

Is input from other structures necessary for the GI tract to function?

A

NO0O..able to function independently

- does receive input however

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16
Q

Where is 95% of serotonin and 70% of the immune system located?

A

the great and wonderful gut

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17
Q

What are the three types of receptors in the GI system?

A
  1. mechanoreceptors
  2. chemoreceptors
  3. osmoreceptors
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18
Q

What is the PNS affect on the GI system?

A

inc motility and relaxation of sphincters

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19
Q

What NTs does the PNS use?

A

ACh for postganglionic cells

some use peptides too

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20
Q

What is the differentiation on what the vagus and pelvic autonomic nerves innervate?

A

vagus - proximal 2/3 from pharynx to distal colon

pelvic- distal 2/3

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21
Q

What NT does the SNS release to inhibit secretions, absorption and motility?

A

NE

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22
Q

What CNs control initiation of salivation upon seeing, smelling, tasting during the cephalic stage?

A

CN 7 and 9

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23
Q

What are some of the functions CN10 induces during the cephalic and gastric phases?

A
  1. initiates acid production when food is in mouth
  2. stimulates pancreatic enzyme prod.
  3. relaxes the sphincter of Oddi
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24
Q

What does CN10 induce during the intestinal phase?

A

pancreatic enzyme production and buffer secretion

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25
What regulates primary peristalsis?
CN10 through the medulla and vagus swallowing center
26
What are the interstitial cells of cajal and where are they found?
myenteric plexus generate electrical slow waves which flow through circular muscle through gap junctions 5-15 mv
27
When are APs produced in the gut? How does this occur?
When spike potentials reach threshold: 40 mv | Ca2+ rushes in through L type channels
28
What AP lasts longer, nerve or gut?
gut -->10-40 times longer
29
Where is slow wave frequency the highest? the slowest?
highest - small intestine: 12/min | slowest - stomach: 3/min
30
What modulates the production of APs in the gut?
neural and hormonal output
31
What is the effect of atropine on the gut?
weak peristalsis
32
What direction does peristalsis conduct food?
aboral - orad to caudad
33
How many hours does it take to move food from the pylorous to ileocecal valve?
3-5 hours
34
What is the function of the gastroenteric reflex?
enhances peristaltic motility and secretions
35
What is the function of the gastroileal reflex?
opening of ileocecal valve to permit passage
36
What is the function of the enterogastric reflex?
decreases gastric motility and secretions | -stim cntrxn of pyloric sphincter to inhibit backflow
37
Describe what muscles contract and relax ahead and behind a bolus during the myenteric reflex
1. behind: circular contracts, longitudinal relaxes -propulsion -depolarization by the ascending pathway (ACh, substance P) 2.ahead: circular relaxes, longitudinal contracts -lumen expands -hyperpolarization by the descending pathway (VIP, NO)
38
What neurons control the circular and longitudinal muscles?
circular- inhibitory and excitatory longitudinal - excitatory
39
How does a pathological ileus differ from physiological ileus?
normal periods of quiescence are much longer inhibitory neurons are abnormally active passage of stool and gas are impaired
40
What are the three phases of the migrating motor complex, and when does this occur?
during fasting: 1. quiescence 2. little activity 3. strong activity
41
What is the function of the MMC?
sweep the stomach and small intestine of residue
42
What sphincter is inhibited in the MMC, and what is the result?
pyloric sphincter is inhibited | particles larger than 2 mm can pass into duodenum
43
When and where is the MMC occuring?
3 hours after last meal at cyclic intervals of 90 min -w/ ingestion of food - normal patterns resume begins in distal 1/3 of stomach -> ileum -empties material into colon
44
What NT stimulates the contractions seen during the active phase of MMC?
motilin - secreted from duodenal Mo cells | -acts through ENS and ANS
45
What are bezoars?
indigestible material that accumulates if the MMC does not occur
46
How would a vagotomy affect the MMC?
it would reduce contractile activity
47
What is the voluntary stage of swallowing?
shaping of food into bolus raising of tongue against hard palate pushes bolus into pharynx
48
What is the involuntary pharynx phase of swallowing?
soft palate blocks nasopharynx epiglottis blocks trachea relaxation of UES
49
What is the involuntary esophageal phase of swallowing?
- primary peristaltic waves propels food through open UES and then it closes - continued peristalsis until LES opens - receptive relaxation of stomach
50
What are the afferent limbs and efferent limbs in the pharynx?
afferent: CN 5 and 9 to swallowing center efferent: CN 5,9, 10, 12
51
What is accomodation in the stomach?
increase in volume without inc in pressure
52
What can cause disorders of swallowing?
damage to cn 5, 9 , 10 poliomyelitis, encephalitis muscular dystrophy, myasthenia garavis anesthesia
53
What regulates receptive regulation in the LES and fundus ?
postganglionic vagal fibers that release VIP
54
Do the contents of a meal influence the rate of gastric emptying?
yes - sensed by chemoreceptors and mechanoreceptors to optimize absorption -high calories, low pH--> slow
55
What is gastric emptying mediated by?
combo of neural and hormonal signals | vagus nerve, secretin, CCK, GIP
56
What is achalasia?
failure of the LES to relax during swallowing | -buildup of food in esophagus
57
What is the proximal gastric reservoir?
fundus and 1/3 of body - continuous contractile tone - accomodation - compressive force on contents
58
What is the distal antral pump?
caudal 2/3 of body, antrum, pyloris | propels chyme towards GD junction
59
What layers of muscle does the stomach have?
longitudinal, circular, oblique
60
Describe churning in the stomach?
bolus trapped near antrum and churned only particles smaller than 2 mm expelled to duodenum particles >2 mm initiatially retained in stomach are cleared through the MMC