Integration of Metabolism Flashcards

1
Q

How is metabolism measure by?

A
  • Oxygen uptake
  • CO2 production
  • Heat generation
  • Energy
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2
Q

What are the main types of energy consumption for different tissues?

A

Muscle: 40% of body weight

- rely and carb and fat oxidation 
- May have period of high ATP demand 

Brain and nervous: 2% of body but use 20% of resting metabolic rate because high continuous ATP demand

- Cannot use fats
- Ketone bodies may be used partially substitute for glucose

Heart: 1% of body weight, 10% of resting metabolic rate

- Many mitochondria 
- Can use free fatty acid and ketone bodies (TCA substrates)

Liver: 2.5% of body, 20% RMR
- Main glycogen store and blood glucose source (glycogen depleted after 12-18h)

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3
Q

What is the function of the liver in metabolism?

A
  • Immediate recipient of nutrients absorbed by intestines
  • Can interconvert nutrient types
  • Lipoprotein metabolism
  • Site of glycolysis, gluconeogenesis, transamination
  • Maintains blood glucose
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4
Q

Define gluconeogenesis?

A

Glucose from non carbohydrate sources e.g lactate, AA, glycerol, oxaloacetate (from TCA)

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5
Q

What is the blood sugar boundary for hypoglycemic coma?

A
  • During fasting if Glu lower than 3mM body will go into hypoglycemic coma, to avoid this body can:
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6
Q

How does the body avoid hypoglycemic coma?

A
  1. Breakdown glycogen store
  2. Release free fatty acids from adipose tissue
  3. Convert acetyl CoA into ketone bodies via liver (fatty acids and ketone bodies can be used by muscle so more Glu available for brain)
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7
Q

What are the steps in gluconeogenesis?

A
  1. Oxaloacetate–>phosphophenolpyruvate
    • Phosphophenolpyruvate carboxylase
  2. phosphophenolpyruvate–>fructose 1,6 bisphosphate
  3. fructose 1,6 bisphosphate—> fructose 6-phosphate
  4. fructose 6-phosphate–>glucose 6-p
  5. glucose 6-p–>glucose
    • G-6 phosphate
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8
Q

What is the energy demand of gluconeogenesis?

A

6 ATP

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9
Q

How are proteins metabolized?

A
  1. AA feed into glycolysis/TCA as of pyruvate, acetyl CoA
  2. Ketone bodies can be stored, used in heart or brain
  3. AA backbones may be used for nucleotide production eg. NADPH
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10
Q

How are fats metabolized?

A
  • fatty acid enter TCA as acetyl CoA (no pyruvate) and ketone bodies (from aceto-acetyl CoA)
  • Some may generate AA
  • Cannot convert fatty acids into glucose via gluconeogenesis (no net synthesis of oxaloacetate or pyruvate possible from acetyl CoA)
  • Glycerol converted into DHAP for gluconeogenesis
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11
Q

How is increased Glucose demand met for?

A
  • increased number of glucose transporters

- Muscle stores of glycogen are broken down to produce ATP

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12
Q

What are functions of adrenalin?

A
  1. Increases muscle glycolysis –> move ATP produced
  2. Increased gluconeogenesis as ATP demand increase and needs not met by blood glucose alone
    • occurs in liver and moves into blood for transport into other tissues
  3. Increased fatty acid release –> move fatty acid available for ATP generation
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13
Q

Where in a pathway can metabolic control happen?

A
  1. Strongly dependent on enzyme activity
  2. Early on in pathway
  3. Unique step in pathway (increases ability to regulate activity through pathway)
    • Irreversible
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14
Q

How are metabolic pathways controlled?

A
  1. Product inhibition (activate/inhibit enzyme)
  2. Hormones
  3. External signaling molecules relaying information from other pathways
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15
Q

Where is Hexokinase found?

A

Liver

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16
Q

Differentiate between the two hexokinases in terms of: glucose affinity, speed, at which glucose concentration they have their maximum activity, and G6P inhibition sensitivity

A

Hexokinase 1:

  • in muscle there is high glucose affinity
  • Rises rapidly in response to glucose concentration
  • Maximum activity at low glucose concentration so operates at max velocity at all times
  • Highly sensitive to G6P inhibition (if it accumulates is inhibited under anaerobic conditions)

Hexokinase 4:

  • In liver low glucose affinity
  • Higher Km at 4mM
  • Converts glucose into G6P when available
  • Reaction is slower in liver at same glucose concentration
  • Less sensitive to blood glucose and G6P so can accumulate but reaction continues
17
Q

What occurs during diabetes?

A
  • Disorder of insulin release and signaling

- Glucose not taken up because problem in signaling pathway

18
Q

What is the role of the Islets of Langerhans?

A
  • make insulin, glucagon, somatostatin and pancreatic polypeptide
19
Q

What are the roles of insulin, glucagon and glucocorticoids?

A

Insulin: stimulates uptake and use of Glu as storage

Glucagon: stimulates gluconeogenesis and glycogen and fat breakdown

	- Major site of action is liver
	- Pancreatic hormone

Glucocorticoids: increases synthesis of metabolic enzymes concerning glucose availability
- Released by adrenals

20
Q

What are some complications of diabetes?

A
  1. Hyperglycemia can damage tissues progressively
  2. Increased plasma fatty acid and LPs - possible CV complications
  3. Increased ketone bodies - possible acidosis
  4. Hypoglycemia - possible coma if insulin dose not controlled
21
Q

How can diabetes be exasperated?

A
  • Triglyceride in adipose tissue broken down - glycerol used in gluconeogenesis exacerbates condition
  • Free fatty acid feed into beta oxidation produce ketone bodies –> excessive production–> diabetic ketoacidosis
22
Q

How does insulin affect HK4 and G6Pase?

A

Insulin increases HK4 and decreases G6Pase activity so increases storage activity

23
Q

What happens right after a meal?

A

Islets of Langerhans inc insulin, decreases glucagon secretion

  • Liver: increased glucose uptake for glycogen synthesis and glycolysis
  • Muscle: increased glucose uptake and glycogen synthesis
  • Adipose: increased triglyceride synthesis
  • Increased usage of metabolic intermediates throughout body because general stimulatory effect on synthesis and growth
24
Q

How does glucose regulate glucagon?

A
  1. Transported into alpha cells via glucose transporters causing increased ATP
  2. ATP acts as signaling molecule to many ion channels leading to inhibition of glucagon release and insulin release
    - Enhances beta cell communication and function
25
What happens after a while after a meal?
Islets of Langerhans: inc glucagon secretion and decreased insulin - Liver: glycogen breakdown and gluconeogenesis - Fatty acid breakdown as alternative substrate for ATP - important to preserve glucose for brain - Adrenaline: similar effect as liver, glycogen breakdown in skeletal muscle, fat lipolysis in adipose tissue
26
What happens during prolonged fasting?
- Glucagon/insulin ration increases further - Adipose tissue hydrolysis triglycerides for TCA substrates and gluconeogenesis - Protein breakdown for gluconeogenesis - Liver produces ketone bodies from fatty acid and amino acids to partially substitute brain's Glu requirements