hunger eating and health Flashcards
evolution and digestive system
evolutionary to make the most from the food that we eat → extraction of nutrients effectively
digestive system
* mouth and salivary glands
* oesophagus
* stomach
mouth and salivary glands
* mastication and saliva (alkaline)
* break down food
oesophagus
* transport to stomach
* alkaline conditions - acid from stomach can damage this
stomach
* churning and break down of food
* acid digestive enzymes
digestive system -
* liver / gall bladder
* pancreas
* small intestine
* large intestine
liver / gall bladder
* digestive enzymes added into small intestine
pancreas
* produces insulin and glucagon to store and release energy
small intestine
* absorbs nutrients from food (majority)
large intestine
* removes water and packs waste
digestive system
* liver and kidneys
* rectum/anus and bladder
liver and kidneys
* filter out toxins for excretion
rectum/anus and bladder
* store and expel waste
pancreatic hormones (2)
insulin
* carbs from blood into storage - fast release energy
* carbs (glucose) → glycogen, proteins
glucagon
* fuel from storage to blood
* glycogen and proteins → carbs (glucose)
* frees fat stores (fatty acids) - use as fuel when glucose stores are low
* carb → fat → protein = order of fuel release
diabetes have issues with either of these hormones - with store or release
human complex food intake - macros
omnivorous - so need the range of foods
macro nutrients:
fruit and veg
carbs
dairy
protein
fats
eating macros will mean we get all necessary micros
variation between (number of stomachs) and within species (dairy tolerance)
product and storage mechanisms: lipids and fats
stored as fats
largest and most efficient energy store
not quick release energy like carbs
product and storage mechanisms: amino acids
stored as protein
mostly in form of muscle tissue
product and storage mechanisms: glucose
stored as glycogen
in muscles and liver
fast release energy
product and storage mechanisms: micros (vits and mins)
body structure
bones, cell structure etc.
get these from eating a balanced diet
mechanisms to ensure needs are met
evolutionary → developed to balance intake and output
hunger and craving to make you eat specifically
homeostasis → when set point is violated
fat metabolism will change to push up or down to the set point
signalling:
* brain → sensitive to glucose shortages, hypothalamic regulatory nuclei
* liver → sensitive to shortage of glucose and lipids
* stomach → signals to brain (grehlin release) to communicate need for food if it is unstimulated
example = running low:
* hunger (motivational state) - from low fatty acid and glucose levels
* cravings (automatic behavioural state)
body correction for this:
* release of glucose
* take in more food
where eating optimum goes wrong
internal factors - learning, emotions
environmental - toxic environment
satiety - short term signals from body (5)
adequate glucose and lipid acid levels
detected in the brain and liver - therefore stop eating
stomach distension
can also feel from anxiety
buccal activity
lots of chewing
high levels of sensory stimulation
big on taste and smell
appetite suppressant chemicals
e.g., caffeine, amphetamines
satiety - use in diet medications
try to offset adequate glucose and lipid intake by stimulating the other signals (don’t work long term) - limited temporary success
is there a satiety brain centre
previously thought in the hypothalamus (or other areas depending on different studies
recent evidence = no centre
more hormonally controlled
- ghrelin, neuropeptide Y, serotonin