Hot Appetizers Flashcards

Hot Appetizers

1
Q

Edamame

A

Steamed Edamame,

Hawaiian Sea Salt

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2
Q

Sticky Ribs

A

Pork Spare Ribs,
Hoison Sweet Chili,
Chopped Cilantro,
Thai Chili Threads

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3
Q

Popcorn Shrimp Tempura

A

5oz of rock shrimp dredged in tempura flour and and fried until crispy.
Tossed with Gochujan Mayo
Garnished with Endive.

*Gochujan sauce – soy allergy. Can do dairy free

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4
Q

Crispy Pork Belly

A

Pork Belly,
Jalepeno,
Thai Chili,
Cabbage

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5
Q

Wagyu Meatballs

A
Meatball: 
Wagyu,
Egg (binder),
Onion,
Scallion

Sauce:
Tobanjan,
White Cream

4 Meatballs served in a Tobanjan and White Cream Sauce.

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6
Q

Gyoza

A
4 Pork Dumplings:
Pork, 
Napa Cabbage,
Garlic, 
Chives

Topped with Ginger Scallion Sauce
Sake Sizzle

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7
Q

Charsu Bun

A

2 Steamed Buns stuffed with Roast Pork Filling

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8
Q

Assorted Dim Sum Sampler

A
4 Dumplings:
Pork Dumpling,
Pork + Shrimp Shumai
Shrimp Shumai,
Shrimp Har-gao

3 dipping sauce:
Chili Oil,
Hot Mustard
Soy

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