Historia General Flashcards

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1
Q

El vino

A

Bebida resultante de la fermentación alcoholica total o parcial de la uva o del mosto

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2
Q

Enología

A

Conocimiento del vino

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3
Q

Composición del vino

A

Agua 85-90%
Alcohol 10-15%
Minerales, vitaminas y polifenoles (antocianos, Flavones) y taninos

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4
Q

Antocianos

A

Pigmentos rojos y azules

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5
Q

Flavones

A

Pigmentos amarillos

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6
Q

Azúcar + levaduras =

A

Alcohol

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7
Q

Fórmula para un suelo óptimo

A

Bastante aridez, poca profundidad, excelente drenaje y poca fertilidad

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8
Q

Escobajo

A

Ramitas

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