HHD SAC 2 Flashcards
biological health factors
factors relating to the body that impact on health:
-genetics
-body weight
-blood cholesterol
-blood pressure
-birth weight
-glucose regulation
obesity
the carrying of excess bodyweight in the form of fat. a BMI of greater than 30 is considered obese.
hypertension
high blood pressure, contributes to kidney failure, heart attacks/stroke, restricted blood flow etc.
LDL (low-density lipoproteins)
released during high blood cholesterol, is a risk factor for cardiovascular disease. it is a type of bad fat.
atherosclerosis
the build up of plaque caused by cholesterol resulting in hardening and loss of elasticity of blood vessels.
glucose
the preferred fuel source used for energy production in the cells. obtained from breaking down carbohydrates.
genetic predisposition
an increased risk to a particular condition due to their genetic makeup/genes
oestrogen
the key hormone needed for regulation of the menstrual cycle in women. maintains bone density in women
testosterone
the male sex hormone, reproduction functions and is a risk factor for agression and risky behaviours
risk factors for BLOOD CHOLESTEROL
-excess alcohol intake
-smoking
-lack of excercise
-genetic predisposition
-a diet high in saturated fats
risk factors for HYPERTENSION
-high body mass
-lack of physical activity
-stress
-smoking
-excessive alcohol consumption
-genetic predisposition
-poor diet
risk factors for GLUCOSE REGULATION
-stress
-pregnancy
-lack of excercise
-smoking
-being overweight
-a diet high in saturated fats
-high LDL cholesterol
-high blood pressure
-excessive alcohol consumption
risk factors for LOW BIRTH WEIGHT
-premature birth
-age of the mother
-the mothers nutritional status
-smoking/alcohol/drug use by the mother during pregnancy
-illness of mother during pregnancy
sociocultural health factors
the social and cultural conditions into which people are born, work, grow, live and age in.
dimensions of SOCIOCULTURAL factor
-access to healthcare
-socioeconomic status
-unemployment
-social connections/exclusion
-social isolation
-cultural influences
-food security
-early life experiences