Herbology 2 Chapter 9 Digestive Herbs Flashcards
Digestive herbs definition
Herbs that have the primary therapeutic effects of promoting digestion, resolving food stagnation, stimulating appetite, treating food stagnation
Digestive herbs therapeutic effects
Promoting digestion, resolving food stagnation, stimulating appetite
Digestive herbs applications
Food stagnation manifested as stomach and abdominal stuffiness and fullness, nausea and vomiting, retching with decay, acid reflux, irregular bowel movement, and spleen and stomach weakness with indigestion
Food stagnation with qi stagnation
With qi regulating herbs
Food stagnation with coldness
With herbs for warming the interior and dispersing coldness
Food stagnation with heat
With bitter, cold, and light purgatives
Food stagnation with dampness obstructing the middle jiao
With aromatic herbs that dissolve dampness
Food stagnation with spleen and stomach weakness
With herbs that tonify qi and strengthen the spleen
Digestive herbs caution
Caution for patients with qi deficiency without food or phlegm obstruction
Therapeutic effects: Promote digestion and harmonize middle jiao, strengthen the spleen and stimulate appetite
Dao Ya
Clinical applications: Combine with Mai Ya, milder than Mai Ya, reinforce each other for starch food stagnation and spleen deficiency manifested as poor appetite
Dao Ya
Which herb raw is good at harmonizing middle jiao
Dao Ya
Which stir fried herb is good at dissolving food stagnation
Dao Ya
Therapeutic effects: Promote digestion and relieve distention, direct qi downward and resolve phlegm
Lai Fu Zi
Clinical applications: Food stagnation and qi obstruction (abdominal distention or paid, acid reflux, may or may not have spleen qi xu), cough and asthma with profuse sputum, chest congestion, and poor appetite
Lai Fu Zi