Hemo Myo Nutri Vita Flashcards
Increase in 2,3 BPG
a. Lowers affinity for o2 increase p50
b. Lowers affinity for o2 decrease p50
c. Increases affinity for o2 increase p50
d. Increases affinity for o2 decrease p50
Lowers affinity for o2 increase p50
Which of the following is true of heme?
a. Planar network of unconjugated double bonds gives its deep red color
b. Ferrous iron is positioned in the center through bonds with the 4 nitrogens of the porphyrinogen ring
c. Linkage of alpha methyne bridges
d. Complex of porphyrinogen IX and iron
Linkage of alpha methyne bridges
Deficiency of vitamin K is common in individuals with
a. Cephalosporin medications
b. Gastrectomy
c. Chronic alcoholism
d. Isoniazid treatment
Cephalosporin medications
Symptom of Vitamin D toxicity
a. Hypertension
b. Dermatitis
c. Diarrhea
d. Weakness
Hypertension
Function of Hemoglobin
A. Transport 02 and c02
B. Carry O2 to the lungs
Transport 02 and c02
Nutrient X to Protein Y
Proteome activity
Formation of carboxyglutamate needs the participation of
A. Vitamin A
B. Vitamin D
C. Vitamin E
D. Vitamin K
Vitamin K
What vitamin deficiency is common in carcinoid syndrome?
A. Biotin
B. Carotene
C. Niacin
D. Pantothenic acid
Niacin
What causes folate trap
A. Folate deficiency
B. Vit. B12 deficiency
C. Excess folate precursors
D. Excess vit B12
Vitamin B12 deficiency
Which is not a symptom of scurvy?
A. Demineralization of bone
B. Gum decay
C. Fragile blood capillaries
D. Tooth loss
Demineralization of bone
Night blindness is characterized by
A. Increase sensitivity to dim light
B. Increase sensitivity to green light
C. May lead to loss of visual cells
D. Decrease lacrimation
May lead to loss of visual cells
Pure vegetarians are at risk of developing this Vitamin deficiency
A. Folic
B. Vitamin B12
C. Niacin
D. Pyridoxine
Vitamin B12
Direct effect of low levels of TPP in the brain
a. Increase lactate
b. Increase dopamine
c. Cell repair
d. Increase activity of alpha-ketoglutarate dehydrogenase
Increase lactate
Which has diabetes milletus
I. HbA1C 6.0
II. RBS 11.1
III. OGTT 11.1
IV. FBS 126 6 hours fasting
Choices are
A. I, II, III
B. II only
C. III only
D. II and III
III only
gene-diet-disease interaction?
A. 97% percent of the disease causing mutations are monogenic mutations
B. Monogenic mutations affect the kind of food an individual consumes and therefore responsible for the manifestations of certain diseases
C. An individual’s gene and diet interact very closely to determine their health status
D. All of the above
All of the above