Health Problems During Infancy Flashcards

1
Q

results from a dietary intake of vitamin A that is inadequate to satisfy physiological needs.

A

Vitamin A deficiency

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2
Q

Vitamin A deficiency may be exacerbated by _________________________, especially ______________________.

A

high rates of infection; diarrhea and measles

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3
Q

Vitamin A Deficiency
Causes

A

Malnutrition
Liver disorders that affect vitamin storage.
Other diseases interfere with intestine’s ability to absorb fat and vitamins,

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4
Q

Clinical Manifestations

A

Nyctalopia
Xerophthalmia
Bitot’s Spots
Sores in the corneas (Corneal ulcers)
Cloudy corneas

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5
Q

Difficulty seeing in the dark or night blindness

A

Nyctalopia

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6
Q

Corneas of the eyes may become dry and thick

A

Xerophthalmia

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7
Q

Foamy deposits may appear in the whites of the eyes

A

Bitot’s Spots

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8
Q

Vitamin A Deficiency
Complications

A

Vision loss or blindness
Dry, itchy, scaly skin
Infertility
Delayed growth and development in children
Respiratory tract infections

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9
Q

Vitamin A Deficiency
Treatment

A

Vitamin A supplementation

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10
Q

Vitamin A Deficiency
Treatment
Recommended dose
_________ international units (IU) for infants 6-11 months
____________ IU for children 12-59 months

A

100,000; 200,000

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11
Q

Vitamin A Deficiency
Treatment
How often to give
Every __ months for children aged 6-59 months

A

6

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12
Q

signs of vitamin A toxicity

A

irritability, vomiting, increased intracranial pressure

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13
Q

Vitamin A Deficiency
Nursing Management
Supplementation:

A
  1. Administer vitamin A supplements
  2. Closely monitor for signs of vitamin A toxicity
  3. Educate parents
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14
Q

Vitamin A Deficiency
Nursing Management
Nutritional Support:

A
  1. Encourage breastfeeding,
  2. Educate parents on vitamin A-rich foods
  3. Ensure adequate intake of other essential nutrients
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15
Q

vitamin A-rich foods

A

liver, sweet potatoes, carrots, dark leafy greens

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16
Q

Vitamin D deficiency is most commonly caused by a _______________________________

A

lack of exposure to sunlight.

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17
Q

Vitamin D is stored mainly in the __________

A

liver.

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18
Q

promotes absorption of calcium and phosphorus from the intestine.

A

active vitamin D or calcitriol

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19
Q

Vitamin D is found in limited food sources, such as

A

fatty fish, egg yolks, and fortified foods.

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20
Q

Certain medical conditions, like ____________________, can interfere with the body’s ability to absorb vitamin D.

A

Crohn’s disease or celia disease

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21
Q

Vitamin D Deficiency
Causes

A

Inadequate dietary intake
Malabsorption
Kidney or liver disease
Darker skin pigmentation

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22
Q

Vitamin D Deficiency
Clinical Manifestations

A
  • Muscle pain
  • Bone pain
  • Increased sensitivity to pain
  • A tingly, “pins-and-needles” sensation in the hands or feet (paresthesia)
  • Muscle weakness in body parts near the trunk of the body, such as the upper arms or thighs
  • Waddling while walking, due to muscle weakness in the hips or legs
  • A history of broken bones
  • Muscle twitches or tremors
  • Muscle spasms
  • Bowed legs (when the deficiency is severe)
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23
Q

Types of vitamin D supplementation include:

A
  • Vitamin D2 supplements (ergocalciferol)
  • Vitamin D3 supplements (cholecalciferol)
  • Calcidiol
24
Q

a medication that’s a form of vitamin D3, which may be prescribed when an individual has a health condition that leads to malabsorption

25
Q

signs of hypocalcemia

A

muscle twitching, seizures).

26
Q

is a common blood disorder that occurs when red blood cell counts are low due toa lack of iron.

A

Iron-deficiency anemia

27
Q

Iron Deficiency
Causes

A
  • Premature Birth
  • Low Iron Stores at Birth
  • Dietary Factors
  • Breastfeeding Without Supplementation
    -Formula Feeding with Unfortified Formula
  • Inadequate Intake of Iron-Rich Foods
28
Q

This is often one of the most noticeable signs of iron deficiency anemia

29
Q

Iron Deficiency
Clinical Manifestations

A

Pale Skin
Irritability
Pica
Poor Feeding
Rapid Heartbeat
Delayed Growth and Development
Fatigue and Weakness
Poor Appetite

30
Q

Use __________________________________ with meals to improve iron absorption.

A

ascorbic acid-rich foods, meat, or both

31
Q

Observe for potential side effects of iron supplementation, such as

A

gastrointestinal upset (nausea, vomiting, constipation, or diarrhea).

32
Q

Educate parents that iron supplements can cause ____________________________, which is a normal and harmless side effect.

A

dark or greenish stools

33
Q

Observe for signs of worsening anemia, such as

A

increased pallor, fatigue, or irritability.

34
Q

deficiency of protein with an adequate supply of calories.

A

Kwashiorkor

35
Q

A diet consisting mainly of starch grains or tubers provides adequate calories in the form of carbohydrates but an inadequate amount of high-quality proteins.

A

Kwashiorkor

36
Q

Kwashiorkor
Causes

A

Poverty and Food Insecurity
Infections
Weaning Practices

37
Q

Kwashiorkor
Clinical Manifestations

A

Edema
Changes in Skin and Hair
Abdominal Distention
Muscle Wasting
Increased Susceptibility to Infections

38
Q

This is a hallmark sign of Kwashiorkor. It presents as swelling, particularly in the feet and ankles, and can extend to the face and limbs.

39
Q

results from general malnutrition of both calories and protein

40
Q

Marasmus
Causes

A

Poverty and Food Scarcity
Infections
Inadequate Breastfeeding or Early Weaning
Social Factors
Environmental Factors

41
Q

Marasmus
Clinical Manifestations

A

Severe Wasting
Weight Loss:
Stunted Growth
“Old Man” Face
Dry Skin and Hair
Apathy and Irritability

42
Q

This is the most prominent characteristic of Marasmus

A

Severe Wasting

43
Q

may occur if intake progresses too rapidly; cardiac failure may cause sudden death in a child who has been malnourished and refed too rapidly

A

refeeding syndrome

44
Q

is a paste based on peanut butter and dried skim milk with vitamins and minerals; it requires no mixing with water or milk.

A

ready-to-use therapeutic food (RUTF)

45
Q

represents a combined form of severe malnutrition

A

Marasmic kwashiorkor

46
Q

Marasmic Kwashiorkor
Causes

A
  • Profound deficiency in both protein and overall calories.
  • Prolonged food scarcity.
  • Chronic infections.
  • A combination of inadequate food intake and severe protein deficiency.
47
Q

Marasmic Kwashiorkor
Clinical Manifestations

A
  • Wasting and Emaciation
  • Edema
48
Q

Abdominal pain or cramping that is manifested by loud crying and drawing the legs up to the abdomen

49
Q

duration of cry greater than

A

3 hours a day occurring more than 3 days per week and for more than 3 weeks

50
Q

Colic is self-limiting and in most cases resolves as infants mature, generally around ________________ of age

A

12 to 16 weeks

51
Q

Colic
Causes

A
  • too rapid feeding
  • overeating
  • swallowing excessive air
  • improper feeding technique (especially in positioning and
    burping)
  • emotional stress or tension between the parent and child
  • Parental smoking
  • lactase deficiency,
  • difficult infant temperament,
  • difficulty regulating emotions,
  • overstimulation,
  • central nervous system immaturity,
  • neurochemical dysregulation in the brain
52
Q

This is the hallmark symptom of Colic

A

Excessive Crying

53
Q

defined as the sudden death of an infant younger than 1 year of age that remains unexplained after a complete postmortem examination.

A

Sudden infant death syndrome (SIDS)

54
Q

peak age of SIDS

A

2-3 mo; 95% occur by 6 mo

55
Q

SIDS has higher incidence in what gender?

56
Q

SIDS highest risk associated with

A

prone position; use of soft bedding; overheating (thermal stress); cosleeping with adult

57
Q

This is the most crucial step in preventing SIDS.

A

place the baby on their back to sleep, for naps and at night.