Health and Disease Flashcards
What is the definition of a communicable disease?
is a disease which can be passed from one organism to another. It is an infectious disease. [e.g. Cold]
What does non-communicable mean?
Non-communicable – is a disease that cannot be passed between organisms. [e.g. cancer]
What are the three type of microbes?
bacteria, fungi and viruses
What are disease causing microorganisms called?
Pathogens
What microbe causes HIV?
Virus
What is the transmission method for HIV?
Exchange of body fluids during sex
Infected blood
What is a prevention method for HIV?
Using condoms
Avoid contact with people’s blood
Don’t share needles
What is the treatment for HIV?
No cure
Antiviral drugs can slow actions of virus.
What microbe causes tuberculosis?
Bacteria
What is the transmission method for tuberculosis?
airborne droplet infection
What is a prevention method for tuberculosis?
BCG vaccine
What is the treatment for tuberculosis?
Combination of antibiotics
What is the definition of ‘health’?
when a person is free from communicable and non communicable diseases
How is salmonella spread and treated?
Contaminated food
Antibiotics as it is caused by a bacteria
How is salmonella prevented?
Cook food thoroughly
How is Clamydia spread and treated?
Unprotected sex
Antibiotics as it is caused by a bacteria
How is HPV (Human Papilloma Virus) spread and what type of cancer can it cause?
Unprotected sex
Cervical cancer
How can HPV be prevented?
HPV vaccine given to teenagers
How is the fungal athlete’s foot prevented and treated?
Good hygiene measures
Anti fungal cream
How is potato blight (fungus) prevented?
Crop rotation
Name 3 bacteria diseases
TB, salmonella and Chlamydia
Name 3 viral diseases
HPV, Cold and HIV
Name 2 fungal diseases
Potato blight and Athlete’s foot
Why are aseptic techniques used in microbiology?
Aseptic techniques ensure the microbes being investigated don’t escape or become contaminated with another unwanted, and possibly pathogenic, microbe.
Name several aseptic techniques
-Not allowing the growth of microorganisms at body temperature (incubate at 25 degrees)
-Using flamed loops or sterile swabs when transferring cultures
-Flaming culture bottlenecks to prevent contamination
-Sterilising or disposing of all used equipment
-Washing hands thoroughly