Gut Normal Flora Flashcards

1
Q

Tissue tropism

definition

A

Bacterial preference for certain tissues for growth.

  • because the host ptovides essential nutrients and growth factros for the bacterium
  • suitable O2, pH and temperature for growth of the organism
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2
Q

Specific adherence

tissue tropism

A

Bacteria colonize specific tissue or site because of their ability to adhere to that particular tissue

  • this involves complementary interactions between 2 surfaces
  • specific adherence: involves biochemical interactions between bacterial ligands or adhesins and host cell molecular receptors
    • Bacteria: capsules, fimbrea and cell walls
    • Host cell receptor: Glycoprotein molecules
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3
Q

When does biofilm production occur

A

When one bacteria attaches to surface and then secretyes an exopolymer of carbohydrate slime

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4
Q

Functions of biofilm

A
  • Imbeds the bacteria
  • attracts other microbes for protection and nutritional advantage
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5
Q

Biofilm examples

A
  • dental plaque
    • involves indogenous bacteria
  • some indogenous bacteria make their own biofilm others colonize the biofilm or colonize that of other species
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6
Q

Gut flora overview

A
  • largest reservoir of normal flora
  • 60% of dry mass of feces
  • around 500 diffferent species
    • 99% are from 30 or 40 species
  • fungi
  • protozoa
  • influenced by age, diet, culture, antibiotic use
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7
Q

Variation of gut flora

A

longitudinal and horizontal (lumen vs epithelium)

  • Esophagus only a few bacteria which are swallowed with saliva and food
  • Stomach has few bacteria because of the high acidity of gastric juices
  • Proximal SI sparse gram positive flora
    • Lactobacilli
    • Enterococcus faecalis
  • Distal SI more bacteria
    • E coli
    • Bacteroides
    • Lactobacilli
    • Enterococci
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8
Q

Gut flora of large intestine

A
  • qualitatively similar to feces
  • Coliforms are more prominent
  • Enterococci
  • Clostridia
  • Lactobacilli
  • prominent species
    • ​​Bacterioides
    • Anaerobic lactic acid bacteria
      • Bifidobacterium bifidum
      • significantly outnumber E coli
  • sometimes anaerboic methanogens
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9
Q

Function of normal GIT flora

A
  • produce vitamins
  • nutrition
  • aid digestion
  • protect host from infection by exogenous microorganisms
  • stimulate the activity of the immune system
  • BACTEROIDES
    • produces carcinogenic metabolites
    • increased incidence of colon cancer
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10
Q

NF and vitamin synthesis

A
  • excess to needs of bacteria and are therefore absorbed by host
  • Enteric bacteria secrete VIT K and VIT B12
  • Lactic acid bacteria produce B vitamins
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11
Q

Most important effect of NF

A

prevent colonization by pathogenic bacteria

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12
Q

NF and antagonizing other bacteria

A
  • Non specific fatty acids and peroxoidases
  • HIghly specific bacteriocins
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13
Q

Nf stimulate which type of immunity

A

antibody mediated

  1. against normal flora
    • natural AB
  2. Cross react with related non indigenous
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14
Q

Harmful effects of NF

A
  1. Bacterial synergsim
    • Supplies vitamin or growth factor needed by a pathogen
  2. Competition for nutrients
    • usually bacteria absrorb nutrients and transform them into metabolites for the host
    • sometimes nutrients are lost to the host
  3. Induce low grade toxemia
    • Endotoxin in circulation
    • if small amounts–natural AB
  4. Agents of disease
    • if they reacha site where they can not be tlerated or restricted by the immune system
    • many NF are potential pathogens if they gain access to compormised tissue where they invade causing disease
  5. Transfer to succeptible host
    • URT
      • N meningitidis
      • S pneumo
      • H influ
      • Staph aureus
      • Potential pathogens
        • E coli
        • Salmonella
        • Clostridium
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15
Q

NF and colon cancer

A
  • through production of carcinogens co/procarcinogens
  • Some bacteria strongly increase damage to DNA initiated by heterocyclic aromatic amines formed in cooked meat
  • Some intestinal bacteria uptake these compounds and detox them
  • Bacteroides (vulgatus, stercoris) and Clostridium
    • increase incidence and growth rate of colonic tumors
  • Lactobacillus (acidophilus, (Eubacterium) aerofaciens ) and bifidobacteria
    • prevent tumorigenisis
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16
Q

Nf and IBD

A
  • CROHNS
    • intestinal T cells are hyperactive against bacterial antigens
  • Crohns and UC
    • Increased IgG against broad spectrum of commensal bacteria
      • activate complement unlike igA causing damage
    • More bacteria attached to epithelial surface
      • Bacteroides intracellularly
17
Q

Probiotics

A
  • maintain balance
  • reduce growth of normal bacteria
  • Lactobacillus
    • acidophilus
  • Bifidobacterium
    • bifidus
  • yeasts
    • saccharomyces boulardii
  • yogurt
  • fermented and unfermented milk
  • miso
  • temphe
  • juices
  • soy beverages
18
Q

benefits of probiotics

A
  • Digests certain sugars and proteins.
  • Facilitates absorption of certain minerals, such as calcium, magnesium, and iron.
  • Regulates appropriate storage of fat in the body.
  • Prevents bloating, gas, and yeast overgrowth
  • .Manufactures vitamin K and B vitamins sometimes otherwise in short supply.
  • Deprives invaders of nutrients, secretes acids that less friendly microbes can’t tolerate.
  • Strengthens the lining of the gut to help block dangerous pathogens, toxins, and allergens.
  • Stimulates immune system by increasing T cells, producing natural
  • antibiotics/antifungals.
  • Metabolizes and recycles hormones, including estrogen, thyroid hormones, and phytoestrogens.
  • Helps detoxify drugs and other harmful compounds.
  • Exerts anti tumor/anti cancer effects
19
Q

prebiotics

A
  • non digestible food ingredients
  • selectively stimulate growth/activity of beneficial microirganisms already prsent
  • synergistic with probiotics