GIS13 The Gut Microbiome In Complex Chronic Disease Flashcards
Microbiome vs Microbiota vs Dysbiosis
Microbiome:
- total collection of microbe
- aggregate of All microbial species, their Genomes, and the Ecosystem in which they interact
Microbiota:
- individual microbial species that constitute the microbiome
- formerly known as “the normal flora”
Dysbiosis:
- Imbalances in the **Composition and **Function of Microbiota
- associated with wide range of chronic diseases
Metagenomics
Culture-independent molecular assays
—> analysis of microbial **genomes to identify species and function
—> allow detection of microbes otherwise **cannot be cultured by conventional methods
Human microbiome studies
Understand the role of human microbiome in
- Maintenence of health
- Causation of disease
—> prevent and treat diseases
US human microbiome project (HMP)
European metagenomics of the human intestinal tract (MetaHIT)
HMP: describe composition and diversity of the microbial communities, create integrated dataset of biological properties
MetaHIT: establish association of human gut microbiome with health and disease, esp IBD and obesity
Core microbiome
Common set of microbial species / genes shared by most individuals
HMP: generated a catalogue of ~800 reference genomes from multiple body sites
MetaHIT: 40% of genes were shared by majority of individuals , 99% of genes were of bacterial origin
Variation in composition of microbiome
Considerable inter-individual variation (時地人)
- Anatomical site
- Person: host genetics
- Time: maximum diversity in adolescence, less diverse and less stable in old age
- Environment: diet, antibiotics
Adult gut microbiome
Main phyla:
- ***Firmicutes (gram +ve)
- ***Bacteroidetes (gram -ve)
- mainly ***anaerobes
Where do we get gut microbiota
- Transfer via placenta (almost sterile before birth)
- Vagina, faeces and skin during birth
—> differ by mode of delivery - Early feeding
—> ***breastfed: Bifidobacteria; formula-fed: more Bacteroides / Clostridium spp. - Solid food introduction
—> more like adult microbiome by 2-3 years, can digest wide range of food - Early life exposures
—> antibiotics
Barriers for microbes living in the gut
- Acidic environment
- Saliva and bile
- Immune system
- Attaching to intestinal wall
- Surviving the diet
Upper GI:
- ***highly acidic in stomach
- most gastric microbiota also found in oropharynx
- H pylori negative individuals: diversity of gastric microbiota higher
Small intestine:
- **higher bile concentration and **short transit time
- more challenging environment for microbial colonisers
- mostly ***Facultative Anaerobes
Large intestine:
- neutral to mildly acidic, **low oxygen, **slow flow rate
- largest microbial community in body
- mostly ***Obligate Anaerobes
Metabolic potential of gut microbes
- Metabolism of complex carbohydrates
- digest dietary fibre and ferment into ***short-chain fatty acid - Biotransformation of Bile acids
- Bile acids produced in liver degraded by intestinal bacteria and reabsorbed, completing ***enterohepatic cycle - Metabolism of ***Choline in liver
Impacts on host health
Rats raised in sterile environment have to eat 30% more calories to maintain same weight as rats with normal microbiome
***Gut microbiome function
- ***Digest carbohydrates, protein and fats
- Produce ***nutrients
- Biotin (vit B7), vitamin K - Trains immune system
- short-chain fatty acids (fermented by gut microbe) increase growth of gut epithelial cells and increase growth of ***lymphoid tissue
- immune system fights harmful bacteria but leaves helpful bacteria alone - Stops growth of pathogenic bacteria
- competition
- fermentation make colon ***more acidic: less attractive for bad bacteria - Modifies production of ***neurotransmitter
- Modifies ***drugs during metabolism
Factors influencing gut microbiome
- Antibiotics
- Prebiotics (益生元) / probiotics (益生菌)
- Dietary composition: microbiome respond changes in diet rapidly
- Losing weight
- Possibly other environmental exposures e.g. arsenic
How to identify gut microbiota
- Collect stool sample
- Extract genetic material
- Analyse genetic material
- recognise genetic sequences —> identify types of bacteria, viruses, fungi
- techniques:
—> **Biomarker sequencing (16S rRNA)
—> **Metagenomics (study of microbial genomes)
—> ***Metatranscriptomics (study of gene expression / RNA sequences)
Manipulation of gut microbiota
- Antibiotics
- Prebiotics: food ingredients that confer specific changes in gut microbiome and lead to beneficial effects in the host
- Probiotics: selection of microbes thought to confer benefit to host
- Faecal transplant
- Create germ-free animals then add back specific pathogens