GIGI Flashcards
GI disorders
gastroesophageal disease (GERD), pyloric stenosis, barret’s esophagus, gastritis, peptic ulcer disease, dumping syndrome, constipation, diarrhea, crohns disease, ulcerative colitis, diverticulitis/diverticulosis, appendicitis, pancreatitis
GERD
backflow of gastric and duodenal contents into the esophagus; caused by incompetent lower esophageal sphincter, pyloric stenosis, motility disorder
causes of lower esophageal sphincter weakening
overeating regularly- u=increased pressure on LES, smoking- increases acidity, drinking alcohol- relaxes LES muscles, specific medications, certain acidic foods- citrus, tomatoes, coffee, chocolate, fried food, fatty meals, carbonation
meds that cause weakening of LES
progestins, nitrates, beta blockers, calcium channel blockers, dopamine agonists, anticholinergics
GERD assessment
heartburn, cough, regurgitation, dysphagia, laryngitis, chest pain (may mimic MI); obtain HX and info about diet
GERD interventions
avoid food triggers, GERD friendly diet- smaller more frequent meals high in fiber alkaline and fluids, elevate HOB and encourage sitting up for 30 min following meal, medications- proton pump inhibitors and H2 receptor blockers, monitor for aspiration
pyloric stenosis
thickening/swelling of the pylorus; common in children but rare in adults; congenital in children and secondary in adults; causing back up and fullness in stomach
causes of pyloric stenosis in adults
ulcers, cancer, adhesions after abdominal surgery
pyloric stenosis assessment
dyspepsia (epigastric pain), nausea, regurgitation, odynophagia (pain when swallowing), hypersalivation
pyloric stenosis interventions
avoid foods that increase LES pressure or esophageal irritation, low fat high fiber diet, avoid eating 2 hours before bed, elevated HOB, avoid anticholinergics and NSAIDs, take prescribed meds- antacids, H2 receptor antagonists, PPIs, prokinetic medications; extreme cases may require endoscopic dilation or pyloroplasty (widening)
Barrett’s esophagus
normal lining of esophagus is damaged by acid reflux and thickens and reddens; presence of metaplasia causes increased risk of esophageal cancer; long-term effect of gerd
H. pykori
type of bacteria that infects stomach and duodenum causing inflammation; no symptoms present unless complicated by something else; main cause of peptic ulcer disease and chronic gastritis
gastritis
inflammation of the stomach or gastric mucosa; can be acute or chronic
acute gastritis causes
ingestion of food contaminated with disease-causing microorganisms, food that is irritating or too highly seasoned, overuse of ASA/NSAIDs/corticosteroids, alcohol, bile reflux, radiation therapy
chronic gastritis causes
benign or malignant ulcers, H. pylori, autoimmune diseases, dietary factors, medications, alcohol, smoking, reflux
gastritis assessment
gastritis interventions
peptic ulcer disease
ulceration in mucosal wall of stomach, pylorus, duodenum, or esophagus in portion accessible to gastric secretions; erosion can extend through muscle to peritoneum; usually occurs alone and in people aged 30-60
gastric ulcers
ulceration of the mucosal lining that extends to the submucosal layer of the stomach
duodenal ulcers
break in the mucosa of the duodenum
risk factors for developing gastric/duodenal ulcers
stress, smoking, use of corticosteroids, NSAIDs, alcohol, hx of gastritis, family hx of gastric ulcers, infection with H. pylori
complications with ulcers
hemorrhage, perforation, pyloric obstruction
gastric ulcer assessment
gnawing sharp pain; left to mid epigastric region; occurs during or 30-60 minutes after eating; hematemesis
duodenal ulcer assessment
burning pain; mid-epigastric region; occurs 1.5-3 hours following a meal and during the night; melena; pain relieved by eating
interventions for peptic ulcer disease
monitor VS for signs of bleeding, small frequent bland meals, H2 receptor agonist or PPI to decrease gastric acid secretion, antacids to neutralize secretions, mucosal barrier protectants 1 hr before meal, prostaglandins for protecting and antisecretory actions, avoid alcohol caffeine chocolate smoking NSAIDs
peptic ulcer disease active bleeding interventions
monitor VS for dehydration, hypovolemic shock (tachy, hypoten., hypotherm.), respiratory compromise; maintain NPO status and give fluids; monitor Hgb and hematocrit; admin meds to vasoconstrict and reduce bleeding