GI bacteria Flashcards

1
Q

nosocomial infection after antibiotics, especially Clindamycin

A

C. Difficile

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2
Q

Cell wall antigen

A

O antigen

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3
Q

Flagella antigen

A

H antigen

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4
Q

Capsule antigen

A

K antigen

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5
Q

Produces “rice water” diarrhea

A

Vibrio cholera

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6
Q

Strand of e. coli that is not lactose fermenting

A

EAEC

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7
Q

Produces H2S

A

Salmonella

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8
Q

Citrate positive

A

Klebsiella

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9
Q

2 species of E. coli that create a pedestal and uses type III secretion

A

EPEC, EHEC

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10
Q

Species of E coli that invade neighboring epithelial

A

EIEC

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11
Q

Has an ST and LT toxin

A

ETEC

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12
Q

Adults are carriers, infants get disease

A

EPEC

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13
Q

Associated with beef meals

A

EHEC

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14
Q

Develops hemolytic uremic syndrome

A

EHEC

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15
Q

Uses a modified macConkey agar containing sorbital

A

EHEC

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16
Q

E. coli that is MUG assay negative

17
Q

Major cause of traveler’s diarrhea

18
Q

ETEC raises ____ to excrete ions

19
Q

Associated with hamburger meat

20
Q

E. coli that causes the longest symptoms >14 days

21
Q

E. coli that makes pus and blood, does not ferment lactose

22
Q

Uses M cells as infection site

23
Q

Like shigella but produces a heavy weight plasmid

24
Q

3 Gram negative curved bacilli

A

Vibrio cholera, camphylobacter jejuni and helicobacter pylori

25
Often associated with eating raw oysters
Vibrio cholera
26
Uses Thiosulfate citrate bile salts sucrose agar (TCBS)
Vibrio cholera
27
Some contract Guillain-Barre syndrome
Campylobacter jejuni
28
Cultures on CAMPY-BAP
Campylobacter jejuni
29
Mainly colonizes the stomach
Helicobacter pylori
30
Produces abundant urease to neutralize gastric acid
Helicobacter pylori
31
Relieved by eating
Helicobacter pylori
32
Causes nerve damage and death
Clostridium botulinum