Gastric Secretion Flashcards

1
Q

5 constituents w/ physiologic functions

A

H ion, Pepsinogen, Mucous, Intrinsic factor, Water

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2
Q

Most important action of hydrogen ions in the stomach

A

Kills bacteria

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3
Q

2 functions of mucous in the stomach

A

Lubricates food and protects lining of stomach

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4
Q

2 areas of gastric secretion

A

Oxyntic: acid secretion
Pyloric: G cells

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5
Q

What do PPIs inhibit

A

H+/K atpase

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6
Q

How does chloride get into lumen in acid secretion

A

Via a difusión gradient

Goes into cell via secondary active transport

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7
Q

What is seen in a resting parietal cell

A

Tubulovesicles seen and a small intracellular canaliculus

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8
Q

How is an electrical gradient made in in oxyntic glands

A

By pumping chloride into the lumen

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9
Q

What prevents acid from getting out of the stomach

A

Gastric mucosal barrier (mucous and HCO3)

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10
Q

What ions go up in increased gastric flow rates

A

H, K and Cl (but cl always high)

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11
Q

What decreases in low flow rates

A

Sodium, H, and K

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12
Q

What do you see in pt’s w/ chronic vomiting

A

Hypokalemia and metabolic acidosis (due to rapid acid secretion)

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13
Q

Two fluids secreted in stomach

A

Oxyntic: HCl (predominates)

Non-oxyntic: HCO3

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14
Q

3 parietal cell stimulators

A

Ach, Gastrin, and Histamine

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15
Q

What receptors do ECL cells have? what gets released

A

Has gastrin receptors

Releases histamine

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16
Q

Histamine does what intracellularly?

A

cAMP increase via adenylcyclase

17
Q

Gastrin does what intracellualr

A

IP3 mechanism

18
Q

What stimulates the cephalic phase of gastric secretion

A

Vagus nerve

19
Q

2 actions of vagal nerve in the cephalic phase

A

Ach stimulates parietal cells

GRP releases Gastrin from G cells

20
Q

Does Ach release gastrin?

A

Yes, but indirectly (GRP direct mediator)

21
Q

When is somatostatin released

A

When antrum pH drops below 3 to inhibit all gastrin release

22
Q

2 main acid inhibitors

A

Somatostatin and secretin

23
Q

Gastric secretion in response to a meal

A

pH of stomach contents goes up when food neutralizes, then begins to go down as more acid is secreted

24
Q

Major effector of pepsin secretion

A

Vagal activity

25
Q

What causes gastric ulcers?

A

Defective gastric mucosa

“low” acid secretion

26
Q

What causes duodenal ulcers

A

too much acid secretion, not enough HCO3 to neutralize