Gastric carcinoma Flashcards

1
Q

What type of cancer form the vast majority of gastric carcinomas?

A
  • Adenocarcinoma

- Sporadic

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2
Q

What gastric pathology most facilitates the progression to gastric carcinoma?

A

Chronic atrophic gastritis

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3
Q

Risk factors for gastric Ca?

A
Preserved foods (salted, dried)
Lack of fresh/refrigerated foods
Saltpetre (potassium nitrite, used for meat salting and preservation)
Eppstein Barr virus
Previous gastric surgery (Billroth II > I; due to reflux of alkaline bile and subsequent chronic gastritis)
Abdominal irradiation
Blood group A
Familial predisposition
Hereditary diffuse gastric cancer
Pernicious anaemia
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4
Q

What is Correa’s hypothesis of gastric carcinoma?

A
Nutritional defects (absence of fresh food, preservatives, alcohol, smoking, H. pylori) damage mucosa --> gastritis --> chronic gastritis --> metaplasia --> dysplasia --> adenocarcinoma
Cell damage --> reduced HCl --> bacterial proliferation (produce nitrate reductase, produces carcinogenic nitrosamines)
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5
Q

What are the two types of gastric adenocarcinomas according to Lauren’s classification?

A

Diffuse
Intestinal
(Mixed)

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6
Q

What are the features of intestinal type gastric adenocarcinoma?

A

Macroscopic: Ulceration
Microscopic: Acinar formation
Gastric site: Antrum
Prognosis:

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7
Q

What are the features of diffuse type gastric adenocarcinoma?

A

Macroscopic: Cosntricting; linitis plastica
Microscopic: No acini
Gastric site: Fundus
Prognosis: Worse

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8
Q

Clinical presentation of gastric carcinoma?

A
  • Dyspepsia: 60%
  • Local complication : 30%
    + haemorrhage
    + obstruction
    + perforation
  • Insidious: 10%
    + loss of weight
    + anaemia
    + metastases
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9
Q

Differential diagnosis of dyspepsia?

A
Functional (non-ulcer dyspepsia)
Peptic ulcer disease
Gastritis
GORD
Oesophagitis
Drug side effects
Biliary disease
Gastric carcinoma
Other e.g. pancreatic carcinoma
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10
Q

Causes of gastric outlet obstruction?

A
Gastric carcinoma
Peptic ulcer
Pancreatic pathology
Carcinoma or pseudocyst
Corrosive stricture
Rarities: bezoar, volvulus, adenopathy
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11
Q

When does dyspepsia become significant? What should be done at this point?

A

After it has lasted >2 weeks

This requires thorough investigation before medical treatment, as this treatment may resolve symptoms of gastric cancer

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12
Q

What is the primary investigation for suspected gastric cancer?

A

Endoscopy, with tissue biopsy if relevant

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13
Q

Secondary investigations of gastric cancer?

A
  • Biopsy and histological diagnosis
  • Metastatic screen (CXR, liver profile, U/S, CT)
  • Assess extent of cancer (barium meal/CT/staging laparoscopy/endoscopic U/S)
  • Assess fitness for surgery
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14
Q

When is surgery appropriate for gastric cancer?

A
70% of patients
If irresectable/obstructed: bypass stent
If resectable:
   - curative: T1-3, N0-1, M0
   - palliative
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15
Q

When is surgery inappropriate for gastric cancer?

A

30% of patients
Disease factors: metastases, ascites, local invasion
Patient factors: elderly, compromised, refusal

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16
Q

What is a Bilroth I procedure and when is it used?

A

Partial gastrectomy with anastomosis of stomach to the duodenum
Used less commonly to manage lesions of the distal half of the stomach

17
Q

What is a Bilroth II procedure and when is it used?

A

Partial gastrectomy with anastomosis of stomach to proximal loop of jejenum (end-to-side gastrojejenuostomy)
Used commonly to manage lesions of the distal half of the stomach

18
Q

What is a Roux-en-Y procedure and when is it used?

A

Gastrojejenustomy where jejunum is attached to upper half of stomach side-on
Used less commonly to manage lesions of the distal half of the stomach

19
Q

Which procedure is used to manage gastric cancer of the proximal portion/extensive local disease?

A

Total gastrectomy and oesophagojejunal anastomosis