Funds 2 Flashcards

1
Q

What should the diet of a person with a new colostomy be?

A

6-8 weeks post surgery, avoid high fiver, bean, cabbage, cauliflower, brussels sprouts
simple carbs- white flower and potatoes, and progress slowly to normal diet
drink at least 2 quarts of water, especially in ileostomy

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2
Q

When should fecal output start up from a colostomy

A

2-3 days

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3
Q

What kind of electrolyte balance can happen with ileostomies

A

potassium and sodium output , wo make sure that patients with large output, because of possible hypow

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4
Q

What are gas producing causes for ileostom or colostomy

A

alcohol/beer
carbonated beverage
gum
chives
cucumber, dried peas, eggs
fried foods
pasta noodles
peppers
pickeles

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5
Q

foods that are natural intestinal dodorizers

A

buttermilk
parsley
yogurt

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6
Q

odor-causing foods in colostomies

A

asparagus, dried beans, lentils
eggs
fish
garlic/ onion
some spicy foods
turnip

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7
Q

PEG tube client care

A

A client with a PEG tube should check the length daily
check the bumper fits snugly against the skin
clean the skin around the PEG tube at least once a day
redness, swelling, or drainage from the stoma.
Turn tube gently to decrease pressure on the skin beneath the bumper, reduce the risk of breakdown and infection.
keep the skin around the tube dry, to prevent irritation.
Any prescribed topical ointments applied

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8
Q

How often should a tube feed flushing occur?

A

Q4-6hrs

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9
Q

latex allergy indicator

A

Allergies to banana or kiwi can indicate the client is at risk for a reaction to latex.

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10
Q

propofol allergy indicator

A

Allergy to eggs or soybean oil is a contraindication to the use of propofol for anesthesia.

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11
Q

What angle should the HOB be to to relieve pressure on the sacrum, buttocks, and heels.

A

at or below 30 degrees

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12
Q

DTR responses

A

4+ = Very brisk with clonus (hyperactivity)
3+ = More brisk than average
2+ = Expected
1+ = Diminished
0 = No response

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13
Q

client who has an ileostomy has an increased risk of what? why?

A

increased risk of kidney stones.
due to bicarbonate and fluid loss, leading to acidic urine and reduced urine volume, which decreases the solubility of uric acid and calcium oxalate, promoting stone formation

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14
Q

Clients who are candidates for bariatric surgery:

A

BMI of 40+ and no complications from obesity
BMI of 35+ and one or more obesity-related complications
BMI of 30-34.9 who have type DM 2 uncontrolled with diet, physical activity, and medications

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15
Q

How long after opening do sterile solutions expire?

A

24 hrs after opening and recaping

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16
Q

from what height should an item be dropped into the sterile field?

17
Q

Fire extinguisher use

A

P: Pull the pin.
A: Aim at the base of the fire.
S: Squeeze the handle.
S: Sweep the extinguisher from side to side, covering the area of the fire.

18
Q

Classes of fire extinguishers:

A

Class A is for combustibles (paper, wood, upholstery, rags, other types of trash fires). (ASH)
Class B is for flammable liquids and gas fires. (BOIL)
Class C is for eleCtrical fires. (current)
Class D is for metals/metal shavings. (dense metals)
Class K is for kitchen fires involving fats and oils.

19
Q

what is the chain of infection?

A

causative agent- virus, bacteria, fungus, etc
reservoir- the host, human, animal, inanimate surface
portal of exit- the mouth, wound, respiratory tract, GU
mode of transmission- fecal, indirect, droplet, vector
portal of entry- mouth, eyes (maybe same as the portal of ext
susceptible host- Compromised defense mechanisms (immunocompromised, breaks in skin), leaving the host more susceptible to infections

20
Q

What is the difference between isometric vs isotonic vs isokinetic

A

isometric- pilates, yoga, calisthenics, muscle resistance
isotonic- weight lifting and strength exercise
isokinetic- muscle interaction without resistance like swimming and stationary cycling

21
Q

What to do in case of extravasation or infiltration

A

stop infusion and remove
elevate extremity
encourage active ROM
warm or cold compress
restart infusion elsewhere

22
Q

diff b/w infiltration and phlebitis

A

infiltration: cool with palor
phlebitis- localized redness and red line

23
Q

treatment of phlebitis or thrombophlebitis

A

discontinue infusion and remove IV
elevate
warm compress 3-4x’s/day
restart elsewhere
obtain cultures if drainage

24
Q

how would you clean a stoma?

A

use mild soap and water and then dry gently.
don’t use moisturizing soap

25
what are contraindications for CPT?
pregnant rib, chest, head, or neck injury; have increased intracranial pressure; have had recent abdominal surgery; pulmonary embolism; or have bleeding disorders or osteoporosis
26
nursing actions for CPT
1 hr before or 2 hr after meals, and at bedtime Administer bronchodilator medication or nebulizer treatment 30 min to 1 hr prior Offer emesis basin and facial tissues. Apply manual percussion with cupped hands Place hands on the affected area, tense hand and arm muscles, and move the heel of the hands to create vibrations as the client exhales. cough after each set of vibrations. Remain in each position for 10 to 15 min to allow time for percussion, vibration, and postural drainage.
27
when to take trough levels of gentamycin
just before administering next dose
28
What is the depth and ratio for infant CPR?
1.5 or 1/3 depth of chest, 2:15 for two person, and 1:15 for one person CPR