Fundamental Properties of Water Flashcards

1
Q

define physical property

A

any characteristic of a system or material

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2
Q

define physical quantity

A

a physical property that can be measured

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3
Q

What are the 7 base quantities

A

length - meter
Time - second
Mass - kilogram
Amount of matter - Mole
Electric current-ampere - A
Temperature - Kelvin
Luminous candela - cd

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4
Q

define derived quantities

A

physical quantities derived from the 7 base quantities

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5
Q

What are the 4 fundamental laws of classical physics

A
  1. Newtons Laws of Motion
  2. Laws of Thermodynamics
  3. Conservation of mass
  4. Fick’s first law of diffusion
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6
Q

describe the conservation of mass

A

mass can neither be destroyed nor created

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7
Q

What are newtons laws of motion

A
  1. The momentum of a body remains constant unless a net force acts upon the body
  2. the rate of change of momentum of a body is proportional to the net force acting on the body, and is in the same direction as the net force. ( F= ma)
  3. for every net force acting on a body, there is a corresponding force of the same magnitude exerted by the body in the opposite direction (Fa = - Fb)
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8
Q

What are the 4 laws of thermodynamics

A

0th: when 2 bodies of different temps are in contact, they will heat transfer till they are the same temp
1st: Energy is neither created nor destroyed (conservation of energy)
2nd: No process is possible in which the sole result is the absorption of heat and its complete conversion into work
3rd: as T goes to absolute 0, the entropy approaches 0

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9
Q

What is Fick’s first law of diffusion

A

A diffusing substance moves at a rate that is proportional to the spatial gradient of concentration J = -DVC
VC = gradient of concentration
J = mass flux
D = diffusivity
C = kg/m^3

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10
Q

any physical quantity can be characterized by ___________

A

dimensions

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11
Q

what are the 4 or 5 fundamental physical dimensions

A

Force F and Mass M
length L
Time T
Temperature Θ

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12
Q

What kind of procedures cause a quantity to be dimensionless

A

logarithmic, exponential, trigonometric

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13
Q

What are the 3 sets of units

A

SI system
english/british system
field or hybrid units

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14
Q

define dimensionally homogeneous

A

an equation that correctly and completely describes a physical relation has the same dimensions on both sides

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15
Q

Most the unusual properties of water are due to its being made up of polar molecules that ….

A

form hydrogen bonds between adjacent water molecules

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16
Q

is water a stable molecule

A

yes

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17
Q

The amount of __________ holding the molecules together depends on the
temperature and pressure present. Depending on its ________ content, water may
appear in solid, liquid, or gaseous form.

A

energy

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18
Q

The amount of energy holding the molecules together depends on the
_________ and __________ present. Depending on its energy content, water may
appear in ______, ________, or _________ form.

A

temperature, pressure

solid, liquid, or gaseous

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19
Q

describe latent heat

A

the amount of energy required to change water from one phase to another. Can be in the form of heat or pressure

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20
Q

describe specific heat

A

the amount of energy required to raise the temperature of a substance by 1°C/K per unit mass

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21
Q

describe how evaporation occurs

A

When the temp of a liquid is increased, the mcl energy is raised, causing molecules to leave. This increases the vapor pressure. When the temp reaches a point where the vapor pressure is equal to the ambient atm pressure, evaporation increases significantly and the water begins boiling.

Note: temp impacts vapor pressure, allowing boil to occur

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22
Q

The ___________ at which a liquid boils is known as the liquid boiling point. For water at sea levell the boiling point is _____

A

temperature
100°C

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23
Q

What is the freezing and boiling temp in kelvin for water

A

Pure water freezes at Tm=273.16 K and its boiling/evaporation temperature is
Tb=373.16 K at the atmospheric pressure

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24
Q

What are the 3 main impacts adding salt to water has

A
  1. Lowers its freezing temperature
  2. increases the boiling temp
  3. decreases its specific heat
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25
units for mass density
ρw the mass per unit volume of water
26
units for weight density/specific weight
γw= ρw·g weight per unit volume
27
units for specific gravity
(SG)L= (ρL/ρw) the ratio of the specific weight or mass density of any liquid at a given temperature to that of water at 4°C
28
pressure effect on water density is negligible as water is _____________
incompressible
29
water reaches a maximum density at ______. It becomes ______ dense when further chilled or heated.
3.98°C. less
30
liquid water at the freezing point is approximately ____ denser than ice
10%
31
liquid water density increases to its maximum of______________ as temperature increases from 0°C to_______.
1g/cm^3 or 1000km/m^3 3.98°C
32
Water density starts to decrease with further increasing temperature when temperature is higher than ______
3.98°C
33
The density of seawater is about _____ _____ than that of freshwater. Thus when freshwater meets seawater without sufficient mixing, the freshwater will be ______ the seawater.
4% more above
34
Describe surface tension for water
molecules in the surface of liquid water are subjected to a net inward force due to hydrogen bonding with the molecules below the surface. equivalent to force over distance work required to overcome that inward pull and increase one unit of new surface area
35
What is an application of surface tension
surface tension significantly influences fluid motion in porous mediums
36
Water has a surface tension ______ than most other liquid due to its ______ intermolecular forces
higher strong
37
The water surface tension _________ as temperature increase
decrease
38
describe the bond number
The ratio of the gravitational force to the surface-tension force in water flows
39
equation for the bond number
Bo = 𝛾𝑤𝐿^2 / σ σ is surface tension L is length of the flow 𝛾𝑤 is water weight density
40
What do we call it when Bo < 1
surface tension force dominated flows
41
Define viscosity
The viscosity due to the internal intermolecular friction is a measure of the resistance to flow exerted by a fluid.
42
equation for a newtonian fluid
T = uE where T is stress caused by shear rate E = du/dy velocity gradient along its normal direction
43
list all the units for viscosity
T = N/m^2 E = m/s u = N/m^2 s or Pa s
44
describe unit in poise
the absolute viscosity of water at room temperature (20.2°C) is equal to 1 centipoise (cP) 1 Poise=100 cP=100 mPa∙s
45
kinematic viscosity is measured in
centistokes
46
Describe the no slip boundary condition
The flow velocity at a stationary boundary is always zero, so that any flow near a boundary experiences a velocity gradient perpendicular to the boundary. viscous resistance dominates gradient and rate of flow
47
what is the reason for waters low viscosity
the rapidity with which the intermolecular hydrogen bonds break and reform, once every 10^-12 s
48
describe turbulence
as flow and velocity increase, inertial effects soon dominate the effects of viscosity, so that formerly straight flow paths become chaotic due to eddies. Produces a resistance to flow that depends on the flow scale and velocity
49
__________ dominates in small and low flow rate; whereas __________ dominates large scale or faster flow
viscosity turbulence
50
what does Reynolds number describe
The ratio of turbulent force relative to viscous force in water flows
51
Equation of Reynolds number
ReL =ρwUL / u U is average velocity u is dynamic viscosity
52
When do we have stokes flow
When Re < 1, which means viscous resistance dominates
53
a flow is considered laminar if ReD is
less than 2,300
54
a flow is considered transitional if ReD is
2,300 < ReD < 3,500
55
a flow is considered as turbulent if ReD is
larger than 3,500
56
Latent heat is
the energy that is released or absorbed when a given mass of substance undergoes a phase change
57
Does melting and vaporization absorb or release heat
absorb
58
does freezing and condensation absorb or release heat
release
59
units for latent heat
energy per mass
60
what is the latent heat of fusion
the quantity of heat energy that is added/released when a unit mass of substance melts or freezes
61
what is the latent heat of vaporization
quantity of heat energy that is added or released when a unit mass of substance vaporizes or condenses
62
vaporization of water involves the complete breakage of ________ ______, and water has one of the largest ______ ____ of vaporizations of any substance
hydrogen bonds latent heat
63
how many more times is Lv larger than Lf
6 times
64
The heat capacity of water at 10C is ___________ and _________ slowly as temperature increases
4.191 kJ/kg/K decreases
65
why is the specific heat of water so high
The temperature of a substance reflects the vibratory energy of its molecules. The heat capacity of water is high relative to those of most other substances because much of the energy is used to break hydrogen bonds rather than to increase the rate of molecular vibrations.
66
Why does water have a high solvent power
unique polar structure of water molecules and the existence of hydrogen bonds, almost every substance is soluble in water
67
Ionic salts, such as sodium chloride (NaCl), readily form _____ that are maintained in solution because the _________ and _________ ends of the water molecules attach to the oppositely charged ions.
ions positive negative
68
List the 4 applications all this knowledge has in the real world
The first steps in the process of river erosion involve the dissolution and aqueous alteration of minerals from land to oceans. * Virtually all life processes take place in water and depend on the delivery of nutrients and the removal of wastes in solution. * In plants, CO2 necessary for photosynthesis enters in dissolved form. * In animals, the transport and exchange of oxygen and carbon dioxide essential for metabolism take place in aqueous solutions or bloods.