function of digestion Flashcards
what is digestion
chemical and physical process of breaking down large food molecules into smaller nutrients that can be absorbed by the body
3 main body fluids
- cytoplasm in cells
- fluid between cells (interstitial fluid)
- fluid in blood
macromolecules
large, complex molecules made up of smaller molecules linked together
essential nutrients
nutrients that must be obtained from food because body can’t make them
metabolism
all chemical reactions carried out by cells
nutrients
macromolecules must be broken down into smaller compounds
- ex: build and repair tissues
carbohydrates
energy containing molecules
- includes fibre, excess sugar stored as glycogen in liver/muscles
lipids
function as energy storage molecules
proteins
made up of long chains of amino acids joined together by peptide bonds
- build and repair muscle and cell membranes
ex: antibodies
nucleic acids
made up of sugar, phosphate, and nitrogen base
- function: direct growth and development of organisms
hydrolysis
chemical reaction which water breaks apart macromolecules into smaller molecules
enzymes
proteins that help speed up reactions such as hydrolysis
roles of water in the body
- transporting nutrients
- flushing toxins from cells
- forming essential body fluids
4 general feeding mechanisms
- filter feeders
- substrate feeders
- fluid feeders
- bulk feeders
4 stages of food processing
- ingestion
- digestion
- absorption
- elimination