France - Burgundy / Chablis Flashcards

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1
Q

What are the 4 Chablis AOPs?

A

Petit Chablis

Chablis

Chablis Premier Cru

Chablis Grand Cru

  • only whites, exclusively Chardonnay
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2
Q

What are the 7 Grand Crus of Chablis?

A

Bougros

Les Preuses

Vaudésir

Les Grenouilles

Valmur

Les Clos

Blanchot

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4
Q

What is the min alcohol required for Petit Chablis?

A

9.5% abv - Petit Chablis

vs. 11% abv - Chablis Grand Cru

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5
Q

Name four notable premier cru vineyards of Chablis.

A

Mont de Milieu

Montee Tonnerre

Fourchaume

Montmains

  • all have similar prized southern exposure
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6
Q

What is the min alcohol required for Chablis Grand Cru?

A

11% abv - Chablis Grand Cru

vs. 9.5% abv - Petit Chablis

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7
Q

What are the 2 grands crus that Vincent Dauvissat (Dauvissat-Camus) produces?

A

Les Clos

Les Preuses

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8
Q

Which premier cru bottling of Vincent Dauvissat’s, despite it’s much smaller price, is said to be at many times equal in quality to both of his grand cru bottlings (Les Clos and Les Preuses)?

A

La Fôret

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9
Q

Name three élevage (maturing) characteristics of Vincent Dauvissat’s wines that make them so rich, mineral-driven, and transparent.

A

- aged in 6-8 year-old french oak barrels

- no bâtonnage

- natural malo-lactic fermentation

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12
Q

Irancy AOP

A
  • PN plus max comb 10% César, PG

  • 7k vines/ha
  • 52 hl/ha (form. 45, 2011)
  • 180 g/l (171 g/l prior to 2011)
  • 10.5% min abv
  • June 30th following harvest
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13
Q

What is considered the unofficial 8th Grand Cru of Chablis?

A

La Moutonne

  • Albert Bichot’s Domaine Long-Depaquit owns the vineyard in its entirety
  • may now be labeled as Chablis Grand Cru without the need to refer to either Preuses or Vaudesir
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14
Q

Chablis 1er Cru

A
  • 785 ha
  • 40 climats grouped into 17 ‘major’ 1er Crus
  • additions in 1978 + 1986
  • can label under more recognizable, neighboring “major” 1er Cru
  • from .5 ha (Côte de Cuisy) to over 100 ha (Vaillons, Fourchaume)
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15
Q

Name the 17 “Major” 1er Crus of Chablis.

(10 North right bank, 7 South left bank)

A

Left Bank (S) - restrained

Beauroy

Chaume de Talvat

Côte de Léchet

Côte de Jouan

Les Beauregards

*Montmains

Vau de Vay

*Vaillons

Vosgros

Vau Ligneau

Right Bank (N) - opulent, exotic

Berdiot

Côtes de Vaubarousse

Fourchaume

Les Forneaux

Mont de Mileau

*Montée de Tonnerre

Vaucoupin

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16
Q

Name five Top Chablis Producers.

A

Christian Moreau

William Fervre (oaky)

Jean-Paul and Benoit Droin (oaky)

Louis Michel

Jean Collet

Laurent Tribut

Gilbert Picq

Patrick Piuze

Dauvissat

Raveneau

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17
Q

Name 10 Chablis Left Bank 1er Crus.

A

Left Bank - restrained

Beauroy

Chaume de Talvat

Côte de Léchet

Côte de Jouan

Les Beauregards

*Montmains

Vau de Vay

*Vaillons

Vosgros

Vau Ligneau

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18
Q

Name 7 Chablis Right Bank 1er Crus.

A

Right Bank - opulent, exotic

Berdiot

Côtes de Vaubarousse

Fourchaume

Les Forneaux

Mont de Mileau

*Montée de Tonnerre

Vaucoupin

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19
Q

Name three producers of Montée de Tonnerre.

A

Raveneau

Patrick Piuze

Billaud-Simon

23
Q

Union des Grands Crus de Chablis

A
  • private organ.; members control half GC acreage
  • blind tasting
  • not released until Jan 1, 2nd year
  • manual harvest, lutte rasionée, lower yield, higher planting dens. >8000 vines/ha
  • not mandatory for AOP, but in charter of group
24
Q

What is the size in ha of Grand Cru Chablis?

A

100 ha

(vs 785 ha 1er Cru Chablis)

26
Q

Yonne

(Chablis and Grand Auxerrois)

A

Chablis

  • northernmost + most production
  • 17 communes (incl. Chablis)(exc. Beaujolais)
  • 130 km NW of Cd’Or
  • 1/5 Burgundy bottles bear name ‘Chablis’

Grand Auxerrois

  • Vezelay, Irancy, Tonnerre, Joigny
  • land surrounding Auxerre, capital of the Yonne
27
Q

How many ha are there of 1er Cru Chablis?

A

785ha

(vs appx 100 ha GC)

  • two sets of additions in 1978 and 1986
  • 40 named climats overall, grouped into 17 “major” 1er Cru
28
Q

A wine from the smaller, lesser known 1er Cru Côte de Bréchain is most likely to be labeled as what larger 1er Cru?

A

Montée de Tonnerre