FRAGRANCES Flashcards
1
Q
Describe essential oils?
A
- very volatile liquid,
- low bp,
- insoluble in water,
- oil extracted from plants used in perfumes, costemetics, candles, food flavourings
2
Q
what is a key component of essential oils
A
Terpenes
3
Q
what is a terpene?
A
an unsaturated hydrocarbon formed by joining units of isoprene
4
Q
What is the systematic name of an isoprene unit?
A
2-methylbuta-1,3-diene
5
Q
Draw an isoprene unit
A
2-methylbuta-1,3-diene
6
Q
A terpene has the molecular formula: C40H64
How many isoprene unit is this terpene made of?
A
8 isoprene units
(40/5 = 8)
7
Q
What is the chemical technique used to extract essential oil ?
A
Distillation
8
Q
What is the name of the piece of equipment used in distillation to cool down the vapor of essential oil ?
A
A condensor,
it condense the vapour essential oil into liquid.