Food tests Flashcards

1
Q

reducing sugar

A

benedict’s solution
initial colour: blue
colour after positive result: brick red

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2
Q

starch

A

iodine
initial colour: yellow - brown
colour after positive result: blue black

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3
Q

protein / amino acids

A

biuret solution
initial colour: blue
colour after positive result: lilac / purple

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4
Q

fat

A

ethanol
initial colour: colourless
colour after positive result: white emulation

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