Food tests Flashcards
1
Q
reducing sugar
A
benedict’s solution
initial colour: blue
colour after positive result: brick red
2
Q
starch
A
iodine
initial colour: yellow - brown
colour after positive result: blue black
3
Q
protein / amino acids
A
biuret solution
initial colour: blue
colour after positive result: lilac / purple
4
Q
fat
A
ethanol
initial colour: colourless
colour after positive result: white emulation