Food Safety Regulation

Question 1

Who regulates

Domestic and imported meat and poultry ?

Answer 1

USDA/FSIS

Question 2

Who regulates meat and poultry containing stews, pizzas and frozen foods

Answer 2

USDA/FSIS

Question 3

Who regulates processed egg products

Liquid or frozen and dried pasteurized egg products

Answer 3

USDA/FSIS

Question 4

USDA/NIFA was formerly known as

Answer 4

CSREES

Cooperative state research, education, extension service

Question 5

All domestic and imported food sold in interstate commerce, including shell eggs,leafy greens, seafood, dairy, but not meat and poultry are regulated by

Answer 5

FDA

Question 6

Frozen cheese pizza is regulated by

Answer 6

FDA

Question 7

Bottled water is regulated by

Answer 7

FDA

Question 8

Wine beverages is regulated by

Answer 8

FDA

Question 9

Less than 7% alcohol is regulated by

Answer 9

FDA

Question 10

Who regulates safety of food and color additives before marketing

Answer 10

FDA

Question 11

Who regulates animal drugs for safety to animals that receive them

Answer 11

FDA

Question 12

Who establishes good food manufacturing practices ( GMP)

Answer 12

FDA

Question 13

Maintains a nationwide system of food borne disease surveillance

Answer 13

CDC

Question 14

Who trains local and state food safety personnels?

Answer 14

CDC

Question 15

EPA stands for

Answer 15

Environmental protection Agency

Question 16

EPA oversees

Answer 16

Drinking water

Question 17

NOAA oversees

Answer 17

Fish and seafood products

Question 18

Bureau of Alcohol, Tobacco, Firearms and Explosives/Department of Justice oversees

Answer 18

Alcoholic beverages more than 7%

Question 19

Overseas ALL foods

Answer 19

CDC

Question 20

Investigates with local, state and other federal official sources of food borne disease outbreaks

Answer 20

CDC

Question 21

FoodNet and pulseNet are

Answer 21

Nationwide system of food borne disease surveillance

Question 22

FoodNet and PulseNet are monitored by

Answer 22

CDC

Question 23

Trains local and state food safety personnel

Answer 23

CDC

Question 24

Overseas drinking water

Answer 24

EPA

Environmental protection Agency

Question 25

Determines safety of new pesticides , set tolerance level for pesticides residue in foods and publishes direction on age use of pesticides

Answer 25

EPA

Question 26

Fish and seafood products

Answer 26

National Oceanic and Atmospheric Administration NOAA

Question 27

Overseas all food

Answer 27

Department of justice

Question 28

Prosecutes companies and individuals suspected of violating food safety laws

Answer 28

Department of justice

Question 29

Alcoholic beverages except wine with less than 7% alcohol

Answer 29

Bureau of Alcohol, tobacco, firearms and explosives/department of justice

Question 30

Seafood regulation

Answer 30

``` USDA EPA HHS USDC NOAA FDA ```

Question 31

The codex Alimentarius means

Answer 31

Food code or food law

Question 32

Codex Alimentarius is responsible for

Answer 32

Implementing the joint FAO/WHO food standard program

Question 33

What is Codex Alimentarius

Answer 33

A collection of internationally recognized standards, codes of practice, guidelines and other recommendations relating to foods, food production and food safety

Question 34

Codex Alimentarius comprises of

Answer 34

- Food standards for commodities - Codes of hygienic or technological practice - Pesticides evaluated - Limits for pesticide residues - Guidelines for contaminants - Food additives evaluated - Veterinary drugs evaluated

Question 35

T/F | Codex standards are NOT national legislations

Answer 35

True

Question 36

What is OIE

Answer 36

World organization for animal help

Question 37

What is OIE job

Answer 37

Setting animal health standards Reporting global animal situations and disease status Presenting guidelines Recommendations on sanitary measures relating to animal health

Question 38

What are the international standard groups

Answer 38

1. Codex Alimentarius 2. Oie 3. IPPC

Question 39

IPPC is related to

Answer 39

Plant health

Question 40

IPPC operates under

Answer 40

Food and Agriculture Organization (FAO)

Question 41

Core functions of IPPC

Answer 41

- Information exchange - International standards - Capacity building - Dispute settlement

Question 42

What are the key information exchange in IPPC

Answer 42

Pest lists Pest reports Phyto requirements Organizational info

Question 43

IPPC - capacity building

Answer 43

Phytosanitary capacity evaluations Regional workshops on draft standards Working groups on technical assistance FAO technical Assistance programs

Question 44

What are the benefits for international standards

Answer 44

Guidance for making informed science based decisions Harmonization Dispute resolution Alternative -patchwork of standards & unpredictability in trade