food choice Flashcards

1
Q

how does your physical activity level influence food choice

A

people worth higher PAL need more calories

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2
Q

how does healthy eating influence your food choice

A

choose food with a better nutritional content

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3
Q

how does the cost of food influence your food choice

A

people go for cheaper option unless its worth paying for better quality. special offers

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4
Q

how does income influence your food choice

A

high income = expensive item. low = cheaper food

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5
Q

how does culinary skills influence food choice

A

people can’t cook some can they don’t want to waste time on something they may not enjoy

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6
Q

how does lifestyle influence food choice

A

different eating patterns. stressed - comfort food. busy - on the go food

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7
Q

how does seasonality influence food choice

A

food grown at certain times in the year, people worried about food miles buy seasonal food to avoid imports

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8
Q

how does availability influence food choice

A

buy and eat food that is readily available

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9
Q

how does special occasions influence food choice

A

celebrated with a large meal. birthday - cake

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10
Q

how does enjoyment influence food choice

A

people choose food they enjoy

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11
Q

what views does christianity have on food

A

no strict rules. lent - give up certain food. special foods are eaten on celebrations. lent - pancakes

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12
Q

what views does islam have on food

A

halal meat, no pork products and alcohol. ramada - muslims fast

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13
Q

what views does hinduism have on food

A

can’t eat cows. jhatka meat. many vegetarian and don’t eat certain veg

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14
Q

what views does judaism have on food

A

kosher meat. no pig, rabbi, hare, camel. dairy and meats must not be cooked together

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15
Q

what views does sikhism have on food

A

dont overindulge, baptised sikhs can’t eat ritually slaughtered meat. man vegetarians

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16
Q

what views does buddhism have on food

A

vegetarian or vegan. no alcohol. many fast from noon to sunrise

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17
Q

what views does rastafarianism have on food

A

no pork, alcohol. clean and natural diet

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18
Q

how does animal welfare effect food choice

A

prefer to eat food where they know the animal has been treated well. free range.

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19
Q

how does working condition effect food choice

A

prefer to make sure farmers in developing countries get a fair price. fair-trade

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20
Q

how does environmental impact effect food choice

A

sustainable methods. local/ british produce reduces food miles and supports local economy

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21
Q

how does eating naturally effect food choice

A

organic food - no chemicals gm food

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22
Q

how do allergies/ intolerance effect food choice

A

they have to avoid that food so they don’t get ill

23
Q

what are the features of uk cuisine

A

techniques- stewing, roasting, baking
3 meals a day
usually eat beef, potatoes, milk, apples

24
Q

what are the traditional meals from england

A

bread and butter pudding, cornish pasty, cottage pie, cumberland sausage

25
what are the traditional meals from northern ireland
soda bread, crubeens, ulster fry, potato farl
26
what are the traditional meals from wales
welah rarebit, bara birth, welsh cakes, laverbread
27
what are the traditional meals from scotland
scotch broth, haggis, shortbread, neeps and tatties
28
what are the features of Japanese cuisine
cooking methods - boiling, steaming, frying. 3 meals a day. normally 1 course meals
29
what ingredients are commonly used in japanese cuisine
rice, noodles, seafood, pickled veg, matcha tea
30
what dishes are commonly made in japanses cuisine
sushi, tempura, gyoza, ramen, miso soup
31
how are japanese meals eaten
chopsticks, sit on floor around low tables. ginger cleanses palette. modern recipes are japanese fused with western cuisine
32
what are the features of spanish cuisine
3 meals. lunch largest. charcoal/ plate grilling and cooking in sauce. lunch (2-4pm). dinner (9-11pm)
33
what are commonly used ingredients in spanish cuisine
meats, herbs and spices, fruit and veg, beans, wine
34
what are commonly cooked dishes in spanish cuisine
churros, serrano ham, chorizo, paella, patatas bravas, tapas
35
what rules about food labelling does the Uk currently follow
not be misleading, clear and easy to read, common allergies bust be emphasised in ingredients
36
what information must be on food packaging by law
how to store, name and address of manafacturer, country it comes from, product name, weight, any gm ingredients, ingredients, cooking instructions, nutritional analysis
37
what non - compulsory information is sometimes on food packaging
claims about production, traffic light labelling, wether the food is suitable for certain groups, serving suggestion, where then ingredient is from
38
how does special offers convince people to buy a product
makes it feel like a bargain, bogof, loyalty cards, point of sale marketing
39
how does celebrity or brand endorsement increase sales
convinces you the product is quality, targets certain age group, seen by a wide audience
40
how do companies use health claims to promote their products
makes products appear healthy, low sugar/fat products are popular. can target specific dietary requirements
41
how do companies promote their ethical values
companies that join fair trade scheme. organic food. recyclable packaging
42
how do humans taste
taste buds that detect sour, sweet, salt, bitter and savoury flavours
43
how does sight influence food choice
we want food that looks appealing
44
how does touch influence food choice
we like crunchy veg, firm pasta, crunchy cereals
45
how does sound influence food choice
certain sounds can make food seem crunchier, softer or sweeter in the mouth
46
how does taste influence food choice
enjoyable taste. the method and freshness of ingredients effects taste
47
how does smell influence food choice
makes us want to eat the food. how its cooked and flavoured will effect the smell
48
what features should a sensory test have
enough taster, blind test, on own, clear instructions, small samples, drink water inbetween samples
49
what is a paired preference test
when two slightly different foods are tasted and the aster chooses their favourite
50
what is a triangle test
when 2 foods that are the same and one different recipe are tasted and the taster has to see which one is different
51
what is a ranking test
foods are tasted and the taster puts them from highest to lowest
52
what is a rating test
when the taster rates either the characteristics or variety of foods using a scale
53
what is a profiling test
tasters rate the characteristics of the food and the average is used to create a profile for the food.