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Food Technology > food choice > Flashcards

food choice Flashcards

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1
Q

how does your physical activity level influence food choice

A

people worth higher PAL need more calories

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2
Q

how does healthy eating influence your food choice

A

choose food with a better nutritional content

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3
Q

how does the cost of food influence your food choice

A

people go for cheaper option unless its worth paying for better quality. special offers

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4
Q

how does income influence your food choice

A

high income = expensive item. low = cheaper food

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5
Q

how does culinary skills influence food choice

A

people can’t cook some can they don’t want to waste time on something they may not enjoy

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6
Q

how does lifestyle influence food choice

A

different eating patterns. stressed - comfort food. busy - on the go food

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7
Q

how does seasonality influence food choice

A

food grown at certain times in the year, people worried about food miles buy seasonal food to avoid imports

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8
Q

how does availability influence food choice

A

buy and eat food that is readily available

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9
Q

how does special occasions influence food choice

A

celebrated with a large meal. birthday - cake

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10
Q

how does enjoyment influence food choice

A

people choose food they enjoy

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11
Q

what views does christianity have on food

A

no strict rules. lent - give up certain food. special foods are eaten on celebrations. lent - pancakes

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12
Q

what views does islam have on food

A

halal meat, no pork products and alcohol. ramada - muslims fast

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13
Q

what views does hinduism have on food

A

can’t eat cows. jhatka meat. many vegetarian and don’t eat certain veg

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14
Q

what views does judaism have on food

A

kosher meat. no pig, rabbi, hare, camel. dairy and meats must not be cooked together

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15
Q

what views does sikhism have on food

A

dont overindulge, baptised sikhs can’t eat ritually slaughtered meat. man vegetarians

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16
Q

what views does buddhism have on food

A

vegetarian or vegan. no alcohol. many fast from noon to sunrise

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17
Q

what views does rastafarianism have on food

A

no pork, alcohol. clean and natural diet

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18
Q

how does animal welfare effect food choice

A

prefer to eat food where they know the animal has been treated well. free range.

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19
Q

how does working condition effect food choice

A

prefer to make sure farmers in developing countries get a fair price. fair-trade

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20
Q

how does environmental impact effect food choice

A

sustainable methods. local/ british produce reduces food miles and supports local economy

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21
Q

how does eating naturally effect food choice

A

organic food - no chemicals gm food

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22
Q

how do allergies/ intolerance effect food choice

A

they have to avoid that food so they don’t get ill

23
Q

what are the features of uk cuisine

A

techniques- stewing, roasting, baking
3 meals a day
usually eat beef, potatoes, milk, apples

24
Q

what are the traditional meals from england

A

bread and butter pudding, cornish pasty, cottage pie, cumberland sausage

25
Q

what are the traditional meals from northern ireland

A

soda bread, crubeens, ulster fry, potato farl

26
Q

what are the traditional meals from wales

A

welah rarebit, bara birth, welsh cakes, laverbread

27
Q

what are the traditional meals from scotland

A

scotch broth, haggis, shortbread, neeps and tatties

28
Q

what are the features of Japanese cuisine

A

cooking methods - boiling, steaming, frying. 3 meals a day. normally 1 course meals

29
Q

what ingredients are commonly used in japanese cuisine

A

rice, noodles, seafood, pickled veg, matcha tea

30
Q

what dishes are commonly made in japanses cuisine

A

sushi, tempura, gyoza, ramen, miso soup

31
Q

how are japanese meals eaten

A

chopsticks, sit on floor around low tables. ginger cleanses palette. modern recipes are japanese fused with western cuisine

32
Q

what are the features of spanish cuisine

A

3 meals. lunch largest. charcoal/ plate grilling and cooking in sauce. lunch (2-4pm). dinner (9-11pm)

33
Q

what are commonly used ingredients in spanish cuisine

A

meats, herbs and spices, fruit and veg, beans, wine

34
Q

what are commonly cooked dishes in spanish cuisine

A

churros, serrano ham, chorizo, paella, patatas bravas, tapas

35
Q

what rules about food labelling does the Uk currently follow

A

not be misleading, clear and easy to read, common allergies bust be emphasised in ingredients

36
Q

what information must be on food packaging by law

A

how to store, name and address of manafacturer, country it comes from, product name, weight, any gm ingredients, ingredients, cooking instructions, nutritional analysis

37
Q

what non - compulsory information is sometimes on food packaging

A

claims about production, traffic light labelling, wether the food is suitable for certain groups, serving suggestion, where then ingredient is from

38
Q

how does special offers convince people to buy a product

A

makes it feel like a bargain, bogof, loyalty cards, point of sale marketing

39
Q

how does celebrity or brand endorsement increase sales

A

convinces you the product is quality, targets certain age group, seen by a wide audience

40
Q

how do companies use health claims to promote their products

A

makes products appear healthy, low sugar/fat products are popular. can target specific dietary requirements

41
Q

how do companies promote their ethical values

A

companies that join fair trade scheme. organic food. recyclable packaging

42
Q

how do humans taste

A

taste buds that detect sour, sweet, salt, bitter and savoury flavours

43
Q

how does sight influence food choice

A

we want food that looks appealing

44
Q

how does touch influence food choice

A

we like crunchy veg, firm pasta, crunchy cereals

45
Q

how does sound influence food choice

A

certain sounds can make food seem crunchier, softer or sweeter in the mouth

46
Q

how does taste influence food choice

A

enjoyable taste. the method and freshness of ingredients effects taste

47
Q

how does smell influence food choice

A

makes us want to eat the food. how its cooked and flavoured will effect the smell

48
Q

what features should a sensory test have

A

enough taster, blind test, on own, clear instructions, small samples, drink water inbetween samples

49
Q

what is a paired preference test

A

when two slightly different foods are tasted and the aster chooses their favourite

50
Q

what is a triangle test

A

when 2 foods that are the same and one different recipe are tasted and the taster has to see which one is different

51
Q

what is a ranking test

A

foods are tasted and the taster puts them from highest to lowest

52
Q

what is a rating test

A

when the taster rates either the characteristics or variety of foods using a scale

53
Q

what is a profiling test

A

tasters rate the characteristics of the food and the average is used to create a profile for the food.

Food Technology (6 decks)

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