Food Animal Medicine Exam V (22-32) Flashcards

1
Q

T/F: Honeybees are native to the Americas.

A
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2
Q

__% of crops are pollinated by honeybees.

A

33%

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3
Q

What do honeybees do?

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4
Q

What is the scientific name of honeybees?

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5
Q

What are the most clinically important honeybees found in the US?

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6
Q

There are ___ different species of honeybees in the U.S.

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7
Q

Describe the lifecycle of the queen bee (fertilized female).

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8
Q

What are drones? Describe their importance and general lifecycle.

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9
Q

Describe the general life cycle of a honeybee.

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10
Q

The duties of the hive are split up between the worker bees. What are the different jobs that worker bees have?

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11
Q

A worker bee generally lives for ____ in the summer and ___ in the winter.

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12
Q

Describe the queen attendant job that some worker bees will assume.

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13
Q

What is happening in this image? Describe its significance.

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14
Q

What is happening in this image? Describe its significance.

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15
Q

What is the ideal hive temperature?

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16
Q

Describe the importance and role of guard bees.

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17
Q

Describe foraging as a potential honeybee job.

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18
Q

Differentiate between pollen and nectar.

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19
Q

A single bee will produce ___ of a teaspoon in its life.

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20
Q

What is a langstroth hive?

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21
Q

What is the average number for bees in a beehive?

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22
Q

What is the significance of a deep box in a langstroth hive?

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23
Q

What is the significance of a medium box in a langstroth hive?

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24
Q

What is the significance of a queen excluder in a langstroth hive?

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25
Q

What is the significance of a hive frame in a langstroth hive?

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26
Q

What is the first step to inspecting a bee hive?

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27
Q

After you smoke out the beehive, what should be your next step?

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28
Q

What does honey comb look like?

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29
Q

What does brood comb look like? What is its significance?

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30
Q

What is this?

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31
Q

What is this?

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32
Q

What is this?

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33
Q

What does drone comb look like?

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34
Q

Identify the different parts of the honey frame.

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35
Q

What are queen cells? What is their clinical significance?

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36
Q

Bees are the most calm in their ____ state.

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37
Q

What is swarming? What causes it and when is it most likely to occur?

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38
Q

Differentiate between absconding and superscedure.

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39
Q

Once you have completed your inspection of the hive, what should you do next?

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40
Q

How long does honey last?

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41
Q

What are the general guidelines to harvesting honey?

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42
Q

What should you do if you want to start a honeybee hive?

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43
Q

How to rain pose a threat to honeybees?

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44
Q

How does cold weather in the spring pose a threat to honeybees?

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45
Q

How does drought pose a threat to honeybees?

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46
Q

How do long cold winters pose a threat to honeybees?

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47
Q

____ are the number one cause of honeybee pollinator deaths. It can often be found in ____ or ____.

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48
Q

Describe how pesticides cause acute death in the honeybee.

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49
Q

Describe how pesticides cause sublethal effects in the honeybee.

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50
Q

Describe how pesticides cause chronic effects in the honeybee.

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51
Q

How can we prevent pesticide poisoning in honeybees?

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52
Q

Describe how miticides pose a threat to honeybees.

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53
Q

Describe how fungicides pose a threat to honeybees.

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54
Q

Describe how herbicides pose a threat to honeybees.

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55
Q

Describe the pathogenesis of American foulbrood in honeybee hives.

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56
Q

What are some clinical signs we may notice in a honeybee hive infected with American foulbrood?

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57
Q

In addition to the clinical signs, how can we confirm a hive in infected with American foulbrood?

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58
Q

How can we treat/prevent American foulbrood in honeybee hives?

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59
Q

Describe the importance of registering your beehive.

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60
Q

Describe the pathogenesis of European foulbrood.

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61
Q

How can we differentiate between American and European foulbrood?

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62
Q

How do we treat honeybee hives with mild European foulbrood infections?

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63
Q

How do we treat honeybee hives with moderate European foulbrood infections?

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64
Q

How do we treat honeybee hives with heavy European foulbrood infections?

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65
Q

Describe the pathogenesis of sacbrood in a honeybee hive.

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66
Q

How do we treat/prevent sacbrood in a honeybee hive?

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67
Q

Describe the pathogenesis of chalkbrood in a honeybee hive.

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68
Q

How do we prevent and treat chalkbrood in a honeybee hive?

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69
Q

Describe the pathogenesis of nosema in a honeybee hive.

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70
Q

How do we diagnose and treat nosema in a honeybee hive?

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71
Q

Describe the pathogenesis or varroa mites in honeybee hives.

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72
Q

When would you most likely expect to find varroa mites in a honeybee hive? How do we prevent/control for them?

A
73
Q

What is colony collapse disorder?

A
74
Q

Describe the pathogenesis of small hive beetles in a honeybee hive.

A
75
Q

Where in the hive would you expect to find small hive beetles? How to we treat them?

A
76
Q

How do wax moths affect a honeybee hive? How do we control for them?

A
77
Q

What are the different anesthetic and management considerations we should keep in mind with it comes to food animal surgery?

A
78
Q

What are the different risks/considerations when it comes to recumbent procedures in food animals?

A
79
Q

Briefly differentiate between IV and IM chemical restraint in our food animal patients.

A
80
Q

What are the different a2 reversal agents? Which one is most commonly used in our small animal patients?

A
81
Q

What are the different ketamine stun combination options in our food animal patients?

A
82
Q

What are the different approaches to an abdominal surgery in a food animal?

A
83
Q

What are the different nerves that innervate the abdominal area and are of clinical importance when it comes to regional anesthesia of the abdomen?

A
84
Q

Describe a line block as a regional anesthetic option for abdominal surgery in a food animal.

A
85
Q

Describe an inverted L or backwards 7 as a regional anesthetic option for abdominal surgery in a food animal.

A
86
Q

What is the toxic dose of lidocaine in our food animal patients?

A
87
Q

Describe a proximal paravertebral block as a regional anesthetic option for abdominal surgery in a food animal.

A
88
Q

Describe a distal paravertebral block as a regional anesthetic option for abdominal surgery in a food animal.

A
89
Q

Describe the time of onset and duration of lidocaine 2% as a local anesthetic that we use in our food animal patients.

A
90
Q

Describe the time of onset and duration of mepivicaine 2% as a local anesthetic that we use in our food animal patients.

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91
Q

____ can be used with our local anesthetic agents to increase their potently and duration. However, they should NOT ____.

A
92
Q

What are some potential procedures that you may perform in the bovine that are best performed with a right paralumbar/flank laparotomy approach?

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93
Q

What are some potential procedures that you may perform in the bovine that are best performed with a left paralumbar/flank laparotomy approach?

A
94
Q

Name and describe the different muscle layers you will encounter in your food animal patient during a flank laparotomy.

A
95
Q
A
96
Q

Identify the different muscle layers.

A
97
Q

Describe the first layer of a flank incision closure in a food animal patient.

A
98
Q

Describe the second layer of a flank incision closure in a food animal patient.

A
99
Q

Describe the third layer of a flank incision closure in a food animal patient.

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100
Q

What are your post-op considerations following a flank laparotomy in a food animal patient?

A
101
Q
A
102
Q

List and briefly describe the different types of reproductive prolapses you may encounter in the bovine.

A
103
Q

What structures are blocked with a caudal epidural in the bovine?

A
104
Q

Describe the general steps to replacing a vaginal/cervical prolapse in the bovine.

A
  1. Epidural first
  2. Overcome edema (hypertonic solutions, compression, sugar, etc.)
  3. Buhner stitch/horizontal mattress cross stitch
105
Q

Describe how we correct a bovine vaginal/cervical prolapse with a prolapse pin or button.

A
106
Q

Describe the placement and aftercare following a prolapse pin/button in the bovine.

A
107
Q

What complications are associated with a prolapse pin/button?

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108
Q

What are the indications and approaches for a c-section in the bovine?

A
109
Q

Describe the general procedure of a c-section in the bovine.

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110
Q

Describe the closure for a bovine c-section.

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111
Q

What are the indications for an episiotomy in the bovine? How do we perform it?

A
112
Q
A
113
Q

Describe the closure of the mucosa for an episiotomy in the cow.

A
114
Q

Describe the closure of the skin for an episiotomy in the cow.

A
115
Q

What are some indications for a left sided abdominal explore in the bovine?

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116
Q

What are some indications for a right sided abdominal explore in the bovine?

A
117
Q

Describe the general use of antibiotics for an abdominal explore in the bovine.

A
118
Q

Describe the general use of anti-inflammatories for an abdominal explore in the bovine.

A
119
Q

If you suspect a small intestine lesion in the bovine, you should surgically perform a ____ approach.

A

Right sided

120
Q

What are some indications for rumen surgery in the cow?

A
121
Q

What are the indications for a rumenotomy?

A
122
Q

What are the indications for a rumenostomy?

A
123
Q

Describe the most common approach to rumen surgery. What structures should you elevate during surgery?

A
124
Q

Briefly describe the procedure of a rumenotomy.

A
125
Q

_____ is an acceptable surgical procedure for traumatic reticuloperitonitis.

A
126
Q

Briefly describe how we drain reticular abscesses in the bovine.

A
127
Q

How do we classify vagal indigestion in the cow?

A
128
Q

How do we surgically correct vagal indigestion in the cow?

A
129
Q

How do we surgically correct grain overload in the cow?

A
130
Q

Describe the closure of a rumenotomy.

A
131
Q

In general, describe how we perform a rumenostomy.

A
132
Q

Describe the different suture techniques we use in a rumenostomy.

A
133
Q

Describe the aftercare of a rumenostomy.

A
134
Q

What complications are associated with a rumenostomy?

A
135
Q

Describe rolling as a treatment option for a left displaced abomasum.

A
136
Q

Describe roll and toggle as a treatment option for a left displaced abomasum.

A
137
Q

What are some potential complications with a roll and toggle procedure in the bovine?

A
138
Q

Describe an omentopexy as a treatment option for a left displaced abomasum.

A
139
Q

Describe an pyloropexy as a treatment option for a left displaced abomasum.

A
140
Q

What are some potential complications associated with a pyloropexy in the bovine?

A
141
Q

Describe an abomasopexy (left paralumbar laparotomy) as a treatment option for a left displaced abomasum.

A
142
Q

Describe an abomasopexy (midline/paramedian approach) as a treatment option for a left displaced abomasum.

A
143
Q

A ____ displaced abomasum is a true emergency, while a ____ displaced abomasum oftentimes can wait until the morning for surgical correction.

A
144
Q

What are the different classifications for a right displaced abomasum?

A
145
Q

List some of the different treatment options for a RDA.

A
146
Q

What are some concurrent problems we see in a bovine with a RDA?

A
147
Q

How do we diagnose cecal dilatation and dislocation in the bovine?

A
148
Q

What are the different surgical treatment options for cecal dilatation and dislocation?

A
149
Q

What are the indications for a digit amputation in the bovine?

A
150
Q

What are some important consideration you should recognize prior to a digit amputation in the bovine?

A
151
Q

Describe the important anatomy relative to a digit amputation in the bovine.

A
152
Q

What are some important pre-operative considerations prior to a digit amputation in the cow?

A
153
Q

What are the weight bearing claws in the front and hind limb of the bovine?

A
154
Q

Describe how to perform a bier block in the bovine.

A
155
Q

We cannot perform a bier block for a limb amputation on a grossly edematous limb. What other regional anesthesia options do we have?

A
156
Q

Name and describe the location for a digit amputation in the bovine.

A
157
Q

Briefly describe the surgical procedure of a digit amputation in the bovine.

A
158
Q

Describe the post-operative care of a digit amputation in the bovine.

A
159
Q

What are the general guidelines to cast application in the bovine?

A
160
Q

Describe the maintenance and removal of a bovine cast post-application.

A
161
Q

Describe the use of a Thomas-Schroeder splint in bovine species.

A
162
Q

What are the indications for a tracheotomy in the cow? Where will you make your incision?

A
163
Q

What are the indications for a tracheotomy in the now? What musculature will you encounter?

A
164
Q
A
165
Q

Describe tracheostomy tube care in the bovine.

A
166
Q

Describe an uncomplicated umbilical hernia in the bovine. What is the treatment?

A
167
Q

Describe the surgical options for an uncomplicated umbilical hernia in the cow.

A
168
Q

Describe a complicated hernia in the bovine.

A
169
Q

Describe an external umbilical infection in the bovine. What are the clinical signs?

A
170
Q

How do we diagnose and treat external umbilical infections in the bovine?

A
171
Q

How do we diagnose and treat external umbilical infections in the bovine?

A
172
Q

Describe an internal umbilical infection in the bovine. How do we diagnose it?

A
173
Q

Describe the surgical options for complicated hernias and infections in the bovine.

A
174
Q

Describe a mammary vein laceration in the bovine. How do we treat it?

A