Fluid Assessment and Balance Flashcards
How is total fluid requirement determined?
Total requirement = maintenance + deficit + ongoing loss
Average healthy adult daily water requirement / loss sites?
Average adults needs 2.5L/d Loss to: -200mL/d GI -800mL/d insensible (resp, perspiration) -1500mL/d urine (caution w/ renal failure)
Conditions increasing fluid requirement?
- Fever
- Sweating
- GI loss (NGT/ V / D)
- Adrenal insufficiency
- Hyperventilation
- Polyuric renal disease
Conditions decreasing fluid requirements?
- Anuria / oliguria
- SIADH
- Highly humidified atmospheres
- CHF
How are the maintenance requirements for crystalloids calculated?
4: 2:1 rule =
- 4mL/kg/h ==> 1st 10kg
- 2mL/kg/h ==> 2nd 10kg
- 1mL/kg/h ==> thereafter
What are the maintenance requirements for electrolytes for average person?
Na+: 3mEq/kg/d
K+ : 1mEq/kg/d
What are the signs and symptoms of mild dehydration?
Mild = 3% water loss
- Decreased skin turgor
- sunken eyes
- dry mucous membranes
- dry tongue
- reduced sweating
What are the signs and symptoms of moderate dehydration?
Mod = 6% water loss
- Oliguria
- Orthostatic hTN
- tachycardia
- low volume pulse
- cool extremities
- reduce filling of peripheral veins and CVP
- Haemoconcentration
- apathy
What are the signs ad symptoms of severe dehydration?
Severe = 9% water loss
- Profound oliguria / anuria
- Compromised CNS function w/ or w/o altered sensorium
Sources of ongoing fluid loss?
- Tubes: Foley catheter, NGT, surgical drain
- 3rd spacing (pleura, GIT, retro-/peritoneal); evaporation via exposed viscera, burns
- ongoing loss due to surgical exposure and evaporative losses
Do IV fluids alter O2 perfusion capacity?
NO. Improve perfusion but NOT O2 carrying capacity of blood.
What is crystalloid?
Salt-containing solutions that distribute within the ECF
Replacement with crystalloid to maintain euvolemia in pt with blood loss?
Replace 3:1
What should be used if large volume replacement required?
Balanced fluids e.g Ringer’s lactate (too much NSal may lead to hyperchloremic metabolic acidosis)
What is colloid?
-Includes protein colloids (albumin and gelatine solutions) and non-protein colloids (starches e.g. hydroxyethol starch/HES and dextrans)