Fats Flashcards

1
Q

Functions of fat in body

A

Energy (1g=9kcal)
Insulation
Protects vital organs
Provides fat soluble vits (A, D, E, K)
Acts as lubricant
Provides essential fatty acids

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2
Q

No more than ?% of dietary energy coming from total fat

A

35

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3
Q

No more than ?% of dietary energy coming from saturated fat

A

11

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4
Q

Animal Sources of Fat

A

Butter, lard, milk, cheese

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5
Q

Plant Souces of fat

A

Vegetable oils, margarine, nuts

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6
Q

Saturated fats are usually what form at room temp

A

Solid

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7
Q

Unsaturated fats are usually what form at room temp

A

Liquid

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8
Q

What fat has been associated with CVD?

A

Saturated

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9
Q

What is a monounsaturated fat?

A

Liquid at room temp, have one double bond in molecule

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10
Q

What is a polyunsaturated fat?

A

Liquid at room temp and have more than one double bond in molecule

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11
Q

Fats are composed of what

A

Fatty acids

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12
Q

What 2 fatty acids can’t the body make

A

Omega 3 and 6

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13
Q

What does omega 3 prevent

A

Blood clotting and cardiovascular disease

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14
Q

What does Omega 6 have a good impact on?

A

Blood cholesterol

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15
Q

What is it called when fats are stored in the body

A

Obesity

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16
Q

9 tips to reduce fat in diet

A

Eat fewer fatty foods
Try cooking with less fat
Cut down on fried or roasted food
Don’t eat cheese too often
Remove fat from meat/chicken
Cut down on fatty snacks
Avoid butter
Choose low fat options
Try not to add fat to vegetables