Exam 2 Flashcards

1
Q

What are the major minerals?

A
sodium
phosphorus
potassium
chloride
calcium
magnesium
sulfur
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2
Q

What are the trace minerals?

A

fluoride
iron
magnesese
zinc

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3
Q

What are the ultra trace minerals?

A
chromium
copper
iodine
molybendum
selenium
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4
Q

What are the classifications for the minerals?

A

major (100 mg/day)
trace (>5 mg/day)
ultra trace (> 1 mg/day)

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5
Q

What are some example of micronutrients thats absorption is reduced because of various binding factors?

A
non heme iron
zinc
calcium
vitamin E
vitamin B
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6
Q

Why are the micronutrients that we eat not always the micronutrients that we use?

A

Many micronutrients are transformed or broken down once we eat them. Some food have other substances added to the micro so that they can be used to carry out their proper function. For vitamins, most of the transformations activate them. As for minerals, they are not changed, but there might be minor changes made to their structure.

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7
Q

Primary function of sodium

A

fluid balance
acid-base balance
transmission of nerve impulses
muscle contractions

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8
Q

Primary function of potassium

A

fluid balance
transmission of nerve impulses
muscle contractions

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9
Q

Primary function of phosphorous

A

fluid balance
bone formation
component of ATP (energy for body)

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10
Q

Primary function of Calcium

A

primary component of bone structure
acid-base balance
transmission of nerve impulses
muscle contractions

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11
Q

Primary function of Magnesium

A

component of bone
muscle contractions
assist in more than 300 enzyme systems

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12
Q

Primary function of sulfur

A

component of certain B-Vitamins and amino acids
acid-base balance
detox in liver

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13
Q

Reliable source of Sodium

A
Table salt
pickles
canned soups
snack foods
cured lunch meats
canned tomato products
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14
Q

Reliable source of potassium

A
fresh fruits and veggies
potatoes
bananas
tomato juice
orange juice
melons
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15
Q

Reliable source of phosphorus

A

milk, cheese, soy milk and tofu
legumes (lentils and black beans)
nuts
poultry

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16
Q

Reliable source of chloride

A

table salt

17
Q

Reliable source of of magnesium

A
greens
whole grains
seeds
nuts
legumes
18
Q

Reliable source of sulfur

A

protein-rich foods

19
Q

What minerals help with acid-base balance?``

A

Sodium

Sulfur

20
Q

Primary function of Chloride

A

fluid balance
transmission of nerve impulses
component of HCl
antibacterial

21
Q

Minerals that contribute to fluid balance

A

sodium
potassium
phosphorous
chloride

22
Q

Minerals that hep with transmission of nerve impulses

A

sodium
potassium
chloride
calcium

23
Q

Minerals that are components of bone

A

phosphorus
calcium
magnesium

24
Q

Minerals that help with muscle contractions

A

sodium
potassium
calcium