Exam 2 Flashcards
temperature for deep freezing to preserving bacterial cultures
-50° to -95°C
lyophilization (freeze-drying)
frozen (-54° to -72°C) and dehydrated in a vacuum
developed enrichment culture to study interactions between soil microorganisms
sergei winogradsky
aerobic zone –> micro-aerophilic zone –> anaerobic zone –> H2S
top down order of zones of development in the Winogradsky column
step 1 of obtaining nitrogen
nitrogen is removed from air and converted to ammonia
step 2 of obtaining nitrogen
ammonia is converted to nitrate
step 3 of obtaining nitrogen
nitrogen is reduced to form nitrogen gas
90% of characterized genera and species of bacteria originate in these four phyla
proteobacteria
actinobacteria
firmicutes
bacteriodetes